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Use it up! Don't throw it in the bin!
Comments
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hi there
i have a heap of veg left over from last nights roast (broccoli, carrots & beans) any ideas on how to reheat them quickly in a way that will be appealing to 3 small children? there was no gravy left so thats out of the window - i could possibly knock up a quick cheese sauce - any other ideas??
bjb0 -
mash/ smash on top, grated cheese.Debt free 4th April 2007.
New house. Bigger mortgage. MFWB after I have my buffer cash in place.0 -
A stir fry? Add in extra bits like finely chopped bacon? Or sausages? Or tuna?
Which reminds me...
Tuna "Omelette"
Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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thanks for your ideas - ran out of time so did a quick cheese sauce (which was scrummy) seemed to go down will with the rug rats
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Good thread. Lets have more ideas peeps. They are nice mixed with mashed potato, a few herbs or a little curry powder and fried like potato cakes.0
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oldtractor wrote: »Good thread. Lets have more ideas peeps. They are nice mixed with mashed potato, a few herbs or a little curry powder and fried like potato cakes.
oooh yummy wish I's seen this earlier - didn't think of that at all - good job there's enough left for tomorrow
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pasta bake with a tomato based sauce?0
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cheesey veg pie!
Heat veg in cheesy sauce and top with some puff pastry!0 -
Ive merged this with our leftovers thread
ZipA little nonsense now and then is relished by the wisest men :cool:
Norn Iron club member #3800 -
I have a few leftover minted lamb chops from last night. There isn't much meat on them, but I'm still loathe to throw them away. Anyone got any ideas for using up flavoured lamb?
TIA
KB xxTrying for daily wins, and a little security in an insecure world.0
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