the takeaway secret

elf06

About to attempt the Indian curry sauce

Will try and post pics later

elf06

For some reason the pic doesnt look like its working -

Wasnt too bad to make (other than the smell of fresh corriander which I hate )

Had a teeny taste and it doesnt seem to taste of much anyone else had this or is that how it should be until its mixed in with an actual curry recipe???

Cant seem to get the pics to work at all today so heres a link

http://s765.photobucket.com/albums/xx297/elf061/?action=view&current=PICT0025.jpg

Britneyspears

the eggs in mcdonalds don't look fried though do they? more poached looking is this book worth buying because i am thinking of getting it on ebay

elf06

Britneyspears wrote: »

the eggs in mcdonalds don't look fried though do they? more poached looking is this book worth buying because i am thinking of getting it on ebay

I think so - my eggs didnt look poached when i did it. I posted pics waaaaaaay back (post 286)

pinkpig08

I got my book yesterday - £3.73 from Amazon. Not tried anything yet but that muffin looks delish!!

sb44

Britneyspears wrote: »

the eggs in mcdonalds don't look fried though do they? more poached looking is this book worth buying because i am thinking of getting it on ebay

It is worth getting just for the Lamb Doner Kebab recipe alone.

Swan_2

sb44 wrote: »

It is worth getting just for the Lamb Doner Kebab recipe alone.

I second that :hello:

anguk

elf06 wrote: »

For some reason the pic doesnt look like its working -

Wasnt too bad to make (other than the smell of fresh corriander which I hate )

Had a teeny taste and it doesnt seem to taste of much anyone else had this or is that how it should be until its mixed in with an actual curry recipe???

Cant seem to get the pics to work at all today so heres a link

http://s765.photobucket.com/albums/xx297/elf061/?action=view&current=PICT0025.jpg

That's just how the curry base should be, sort of like a thin weak looking soup and it doesn't have much of a taste until you make the actual curry.

I hate the smell of fresh coriander too. _pale_

My OH made a sausage and egg muffin yesterday for lunch, I was giving him instructions so he did it the same as I did when I made them the other day. However he said his muffin wasn't as nice as the ones I made, the sausage pattie was from the same batch so it wasn't that, the only difference was he didn't wrap it in greaseproof paper and put in a warm oven for a few minutes. That last step seems to make all the difference.

hot.chick

lamb mince defrosting - donna on the menu tonight!!

elf06

anguk wrote: »

That's just how the curry base should be, sort of like a thin weak looking soup and it doesn't have much of a taste until you make the actual curry.

I hate the smell of fresh coriander too. _pale_

My OH made a sausage and egg muffin yesterday for lunch, I was giving him instructions so he did it the same as I did when I made them the other day. However he said his muffin wasn't as nice as the ones I made, the sausage pattie was from the same batch so it wasn't that, the only difference was he didn't wrap it in greaseproof paper and put in a warm oven for a few minutes. That last step seems to make all the difference.

Excellent - thanks for that!! I had a feeling this may be the answer but its always good to here it from someone else

hot.chick wrote: »

lamb mince defrosting - donna on the menu tonight!!

Eeeeeeeeeeeek does she know sorry couldnt resist