apple cake

SallyUK

Thank you Cherie

That's great.

Sal
x

cherie1122 wrote: »

I make this sometimes - easy and really yummy

Makes: 1 cake
100g butter
200g caster sugar
1 egg
1 1/2 teaspoons vanilla extract
190g plain flour
1 tablespoon baking powder
1/2 teaspoon salt
175ml milk
2 apples, peeled, cored and each cut into eight wedges
4 tablespoons caster sugar
1 teaspoon ground cinnamon

1. Sieve flour with baking powder and salt. Set aside.
2. Cream together butter and sugar until light. Beat in
egg and vanilla until fluffy. Add flour mix alternately with milk,
beginning and ending with the flour mix. Spread the batter into
a greased 18x28cm or similar sized baking tin.
3. Gently press apple wedges into batter in rows. Sprinkle with 4
tablespoons sugar and cinnamon. Bake at 180 C / Gas 4 for 50
to 60 minutes or until apples are tender and cake tests done.

boredjellybean

does anyone have a recipe for apple cake that DOES NOT have dried fruit in it ?? Also I don't have one of those round tins with the hole in the middle so would need to be in a round or square tin
many thanks
Sarah x

hauxwell

Recipe for apple cake.


Put three tablespoons of sugar in a pan with a splash of water over a medium heat. Boil till you have a caramel colour and tip into a greased cake tin. Alternatively you can do this in an oven safe frying pan, but take it off the heat and dip the bottom of the pan in cold water to stop the cooking.


Peel, core and cut into eight enough apples to cover the caramel.


Make a sponge by creaming 4oz butter or spread and 4oz light brown sugar,


Add two eggs, one at a time.


Fold in 4oz self raising flour and half a teaspoon of cinnamon.


Pour over the apples, place pan or cake tin on a tray in case it bubbles over, and bake for about 20 minutes at 180c 350f gas4.

It's like a pineapple upside down cake but with apples instead

mandragora_2

http://www.deliciousmagazine.co.uk/recipes/eve-pudding

Not, strictly speaking a 'cake', but delicious anyway!