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Packed Lunch for work

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  • BigMummaF wrote: »
    When the offspring were littluns at school, I would take the MrT value rolls & cut slices into the top of the roll & put in slivers of cheese & cue to make them look like hedgehogs...or around crimbo I'd use pastry cutters to make marmite crimbo trees:o They had round 'smilie faces' made from luncheon meat too.....:rolleyes:.....do you think they'd like me to do them again now they're out to work:rotfl: :rotfl: :rotfl:

    LOL!

    When the DSK's stay on a school nite I always make their packed lunches - they think this is a treat as their BM makes them make up their own at home, but actually I can't stand the mess they make in mykitchen, and I like to know what they are eating!!!!
    I take a bit of time & trouble to make balanced meals and varieties of tastes & flavours.
    When DSS#1 went into 6th form college he thought he was really grown up and started eating in the cafe with the other students, so I thought he wouldn't want 'my' packed lunches, but after a couple of times staying with us he rather sheepishly asked if I could include him again - apparantly one of his friends asked him why he didn't get 'those yummy lunches' any more!!!!!!
    The best advice you can give your children: "Take responsibility for your own actions...and always Read the Small Print!"
    ..."Mind yer a*se on the step!"
    TTC with FI - RIP my 2 MC Angels - 3rd full ICSI starts May/June 2009 - BFP!!! Please let it be 'third time lucky'..... EDD 7th March 2010.
  • pavlovs_dog
    pavlovs_dog Posts: 10,215 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    Generali wrote: »
    I love cous cous with mint, cold roast chicken (roasted with lemon) and some salad. Cheap, healthy and delicious!

    that sounds lovely! do you stir the mint through the cous cous?
    know thyself
    Nid wy'n gofyn bywyd moethus...
  • i'm going to go get myself some cous cous and peppers and chicken etc and make a nice few lunches for work!
    also i have my own little lunch tip - for a tasty and cheap dessert, slice a banana and have it with some custard :) or as my gran used to give me when i was little, sliced banana with milk and sugar.. it was lovely!!!
    the only debt left now is on credit cards! The evil loan has gone!! :j:j
  • EmptyPockets
    EmptyPockets Posts: 1,905 Forumite
    Morning everybody!

    Ok, I've been in the forum for a good hour now, searching the threads, and I couldn't find the answer to my question, so if something similar has already been posted before, I apologise for being a pain :o

    My question is: what do you all do for *cheap* LUNCHES??? I have read thread after thread (all extremely helpful, of course!) regarding cheap meal ideas, as in cheap *evening* meals... but what about lunchtimes? I mealplan every week, and I always plan out our evening meals and lunches too, so that I only buy what we're going to need, but every single week seems to be along the following lines:

    Mon: Ham sandwiches
    Tue: Ham sandwiches
    Wed: Ham sandwiches
    Thur: Cheese sandwiches
    Fri: Tuna Mayonnaise sandwiches
    Sat: Hot Dogs or Scranmbled Eggs on Toast
    Sun: Soup 'n' ... sandwiches

    Honestly. Every week is a slight variation on the above. I'm looking at my husband, and I'm sure he is starting to look like a SANDWICH :rolleyes: lol!! And most days I find lunchtime so boring I end up having a biscuit or some toast and that's it.

    HELP!! I need ideas that hubby can also take to work, they do have a microwave where he works, so it doesn't have to be limited to just sandwiches... *cheap* is the only must here, as the budget is almost stretched to the limit as it is :eek:

    Thank you :D
    "Your life is what your thoughts make it"

    "If you can't bite, don't show your teeth!"
    :cry: R.i.P our beautiful girl Suki. We'll love and miss you forever :cry:
  • do you have access to a microwave? leftovers are great for lunch or a jacket potato with your fav filling

    I also like to make a bit of pasta with sauce or pesto

    Bjb
  • Yup, I was going to recommend pasta dishes for a change as well. Easy to whack in a tupperware box and throw in the microwave when peckish.

    Equally, I love a cous-cous salad as a change every now and then too. Dead cheap and easy to spice up with bits of veg!
    Perpetual Lurker!

    Savings fund: £0 but plans are afoot!



  • Soup? Tomato, mushroom, won ton, chicken, thai, oxtail, carrot and butterbean....chuck in extra veggies - frozen peas, edamame, broad beans, sweetcorn, bean sprouts, spring onions, chillies, broken thread noodles, tin of chickpeas, butterbeans, red kidney beans, lentils, grated carrot, courgette....will keep you going til dinner (and if you put enough fibre in, going in another sense too, but hey..)
    I could dream to wide extremes, I could do or die: I could yawn and be withdrawn and watch the world go by.
    colinw wrote: »
    Yup you are officially Rock n Roll :D
  • EmptyPockets
    EmptyPockets Posts: 1,905 Forumite
    Ooh, thanks for the ideas so far. We regularly eat pasta with pesto, and I'd never thought about cooking some extra for the next day's lunch - I bet that would still be as nice cold, too. And soup, something else I never thought of sending him to work with :o Doh!! Hahaha - please keep the ideas coming :T
    "Your life is what your thoughts make it"

    "If you can't bite, don't show your teeth!"
    :cry: R.i.P our beautiful girl Suki. We'll love and miss you forever :cry:
  • change some sandwiches for wraps, rolls, pittas.... bagels,pasties etc!
    :starmod::starmod::starmod::starmod::starmod::starmod::starmod::starmod::starmod::starmod:
  • mum_of_4
    mum_of_4 Posts: 720 Forumite
    cous cous is great.

    500g is 60p something - put 100g in a bowl add hot chicken stock, knob of butter cover and 5 - 10 minutes it's cooked add chopped peppers, peas, sweetcorn, cherry tomato's and you have lunch. Add chicken, salmon or tuna if you have it.

    This is a bit hit in my house OH likes it and the children take it to school.

    or could add curry paste chopped chicken and dried apricots
    Kind Regards
    Maz


    self sufficient - in veg and eggs from the allotment
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