What have you baked today?

skader

I have made a golden syrup sponge / pineapple upside down cake
Just a plain sponge mix, put golden syrup and drained tinned pineapple chunks in the base of the dish, top with sponge mix
Smells yummy and am looking forward to it after dinner with some cream

Chris25

I made a no sugar, fruit & nut-cake. The mix was so dry though that I had to add a couple of eggs to it & I substituted cashews for walnuts but it was really nice.

*iluvmymini*

I made mini doughnuts!!

Florenceem

*iluvmymini* wrote: »

I made mini doughnuts!!

They look so yummy!

freespirit66

skader wrote: »

I have made a golden syrup sponge / pineapple upside down cake
Just a plain sponge mix, put golden syrup and drained tinned pineapple chunks in the base of the dish, top with sponge mix
Smells yummy and am looking forward to it after dinner with some cream

Oh SKADER you have brought back memories i havent made a pineapple upside down cake for years, i am going to have to make one this weekend, thanks

rachel6188

Florenceem wrote: »

Used up 6 more eggs in these quiches - Bacon/Cheese.

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these look yummy...can you post the recipe please? iv got bacon and cheese i want to use up xx:)

got-it-spend-it

Those donuts look *ilovemymini*. I have just made a lemon drizzle cake for DH to take into work tomorrow, and a delicious carrot loaf cake for home.

meanmarie

I have made a coffee sponge, fruit loaf and 2 loaves bread


Marie

kittywight

Basil bread

Florenceem

rachel6188 wrote: »

these look yummy...can you post the recipe please? iv got bacon and cheese i want to use up xx:)

I went to the Bero site for the recipe. I used some defrosted single cream - doesn't freeze well so not suitable for anything apart from baking - instead of milk.
http://www.be-ro.co.uk/f_insp.htm

See Quiche Lorraine in pastry section.