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What have you baked today?
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Today DD and I have baked chocolate cupcakes, flapjacks and fluffy pancakes.
yesterday we made a white chocolate cheesecake for todays pudding:)September GC 30th aug-4th Oct £332.74/£375 NSD 3
Gc Jan £234.85/200
Feb £298.92/280:(March £298.42/£280:( April £270.49/280:) May Gc £351.08/£350 June £300.06/280 July £256.15/£240
Aug £318.74/£2800 -
Not posted on here in ages
Was in the kitchen yesterday and baked a few things.
Here is my cheese and onion pie which I portion up and freeze and use for lunches, and a new one to my collection, corned beef plate pie.
My mum made a start on the cornedbeef pie last night - looks pretty good
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I had a bunch of bananas on the turn, so I made a banana loaf cake and some muffins - all gluten free. We'll have a slice of cake for pudding tonight and then I'll slice the rest for the freezer and wrap the muffins. Easy treats.
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Today I've made 3 batches of oat and sultana cookies, a coconut loaf and have prepped some rice pud for hubby to cook later
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i bake every week but cant seem to make anything that tastes nice when it is defrosted, dont know what I am doing wrong - can anyone tell me what they do to see if I am doing something wrong?
Today I am making HM pizzas, also this weekend HM bread rolls, weetabix brownies, coconut and cherry flapjacks and also sausage rolls - may do these tomorrow so have some left for the week0 -
Just my usual this weekend-Fochabers gingerbread and a fruit cake.0
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batch fruit scones, batch plain scones for fussy dd, tray of twinks, and tray of Millie's cookies -double chocolate !
That should keep the mob quiet for this week .....
Busy weekend last week so didn't bake at all ... they mumped and moaned all week long there was nothing 'decent' for their snack (this is despite the biscuit and sweetie jar being full ... think I've converted them to o.s. homemade at last :T. FEB GC £255.82£240 :mad::mad::mad:
MAR GC 230.46/ £240 :T:T
APRIL GC 237.84/ £230:(:(
MAY GC £296.10/£ 270 (5 week month !):mad:0 -
today I made normal brownies as DS had the weetabix for breakfast, and coconut flapjacks as no cherries left and I couldnt be bothered to go shopping for some0
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Apple crumble currently in the oven
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Hi all I am in need of some baking advice please! I am going to try to make my little boys first birthday cake and I am looking for a Victoria sponge cake recipe to use.
I am wanting three layers and the tins I have are round 9 inch ones. I have what I think to be all of the ingredients needed but I am not sure on the quantities to use
Also I haven't a clue what temp to cook at and for how long
Any help would be very much appreciated! Thank you 2011 Wins: :jDoritos T-Shirt:j Onken Yoghurt Voucher:jBottle of This Water:j0
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