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What have you baked today?
Comments
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Today I mixed all the ingredients for one victoria sponge. Only then I decided I would make cupcakes instead out of it. Iced them with buttercream icing.
I also made some flapjack but didn't have any syrup so instead put some home made plum jam through it and also a few cubes of chocolate.
DP has had two cakes and said they are lovely! I'm going to try some flapjack now!0 -
GetRealBabe wrote: »Hi
I was looking at that recipe yesterday. What happened?
i think the sauce ie spices,vinegar,flour was ok, but i didnt have all the veg she used and only red onions so the piccililli is more like pinkilli:p
put it in the cupboard to mature, so will see how it turns out in a month or two. i just didnt have as much fun as i did when making the chutney, think ill stick to just buying cheap piccilli and progress to differemt combinations for the chutney
thanks for asking0 -
Forgot to post a couple of days ago made a chocolate spice cake- first time. Was from Bero cookbook- might leave out the mixed peel next time though!
Made chocolate scotch pancakes this morning and also got bread dough in the BM (I prefer to hand shape).Ermutigung wirkt immer besser als Verurteilung.
Encouragement always works better than judgement.0 -
does anyone have a recipe for nice cheese scones? Please!?0
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soda bread. i need baking powder!Living cheap in central London :rotfl:0
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i am making some spicy sausage pasties - some for tea and some for the freezer and when DD gets home from school we are going to make some biscuits of some sort!!0
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Hi,
I baked today my first victoria sponge which isn't a lead weight. Its not my first sponge, but its risen and soft.
Electric hand mixer has made all the difference.
I even weighed the eggs, although I think this resulted in abit too much flour, so I don't think I'll do that next time.
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i've made a small batch of ginger bread men and dinosaur's.0
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made a bara brith today0
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