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What have you baked today?

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Comments

  • I made apple crumbled on the weekend! Got given some apples by someone at work and then had all the rest of the ingredients in the cupboard. Bonus!
    “My aunt Marian was right, but I forgot what she said.”
  • elf06
    elf06 Posts: 1,547 Forumite
    Part of the Furniture Combo Breaker
    Hi elf06,

    you can buy the bero recipe book from Morrisons or online from the bero website
    http://www.be-ro.com/f_about.htm
    it costs £1.50 from the website and I think its the same price in Morrisons.

    HTH
    perrywinkle

    D'you know I said that earlier and meant to look on tinterweb and totally forgot :o got sidetracked looking for dairy free selection boxes for a friends son!!
    Will have a wee looky now but I may be near a morrisons on Sat.........
    thanks for that info :D
    Emma :dance:

    Aug GC - £88.17/£130
    NSD - target 18 days, so far 5!!
  • GetRealBabe
    GetRealBabe Posts: 2,258 Forumite
    Tenth Anniversary 1,000 Posts Photogenic
    Hi

    Polenta, onion and pepper bread plus a apple crumble.
    Sealed Pot Challenge No 089-Finally got a signature.:rotfl::j

  • Vaila
    Vaila Posts: 6,301 Forumite
    had a go at makin piccalilli today for the first time. used a delia recip but dont think it worked as well as the chutney
  • boydE
    boydE Posts: 376 Forumite
    my missus has baked 500+ fairy cakes for my daughter to sell at school, which she has been doing.
  • GetRealBabe
    GetRealBabe Posts: 2,258 Forumite
    Tenth Anniversary 1,000 Posts Photogenic
    arran_m wrote: »
    had a go at makin piccalilli today for the first time. used a delia recip but dont think it worked as well as the chutney

    Hi

    I was looking at that recipe yesterday. What happened?
    Sealed Pot Challenge No 089-Finally got a signature.:rotfl::j

  • millie
    millie Posts: 1,541 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    valbuk wrote: »
    Did you do the Be-Ro recipe where you soak the dates plus a pinch bicarb in boiling water for 15mins before adding the lot- water and dates - to the mixture. My mixture was very soft and the final cooked result quite moist. Maybe yours is a different version of the book?

    My recipe just says chop dates and pour150ml boing water over them and with pinch of bi carb. No mention of soaking them. I probably left them for about 5 minutes while I mixed the rest. I will have to try it again sometime.
  • katholicos
    katholicos Posts: 2,658 Forumite
    About 10 loaves and 60 muffins for parish fair on Saturday! Phew!
    Grocery Challenge for October: £135/£200


    NSD Challenge: October 0/14
  • jenagain
    jenagain Posts: 337 Forumite
    Made a garlic flatbread to go with pasta & meatballs for dinner. I kept back a little bit of the dough and used it to make 2 mini pizzas for the kids lunch tomorrow.

    Now just taken some of these breakfast muffins out of the oven (and burnt my tongue in my eagerness to eat one :rotfl:) http://www.waitrose.com/recipe/Breakfast_Muffins.aspx
    Grocery Challenge £5.43/£320.00
    Don't Throw Food Away Challenge £0.00/£5.00
  • Today I made a traybake (from Mary Berry Cake Book) and my daughter has iced it and decorated it for Children In Need cake sale tomorrow.
    A minute at the till, a lifetime on the bill.

    Nothing tastes as good as being slim feels.

    one life, live it!
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