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How long does cooked chicken keep for?
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i do a 3 day rule, and in theory it is, you cooked fri 24 later is sat ( 1 day), 24 hours later is sun ( 2 day) and another 24 hours later ( day 3)is today monday. but i wouldn't leave it any longer.0
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jcr16: your signature is lovely, I'm quite envious....Stop looking for answers....
The most you can hope for are clues.....:)0 -
Its fine
- I done it with chicken meat cooked (and chilled) for 5-6 days. If it starts to get a bit slimey on the meat then its out of the door
It's hard to find the balance when you are love.
You're lost in the middle cause you have to decide between mind & heart.
Heart is the engine of your body but brain is the engine of life.
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Its fine..id use it.
My favourite use for cooked chicken is to put it in home made Paella...yummy...and a nice bottle of Rioja.
Incidentally,i recommend Sainsburys Paella rice. Its in a little sack like a bag of sugar with a mainly black wrapper.
Some other brands take an age to soften and absorb the juices.
Conveniently,there is a recipe on the side which you can scale up as it suits.
I tend to make a big batch and tupperware the rest for other meals.Feudal Britain needs land reform. 70% of the land is "owned" by 1 % of the population and at least 50% is unregistered (inherited by landed gentry). Thats why your slave box costs so much..0 -
Another one here who'd eat it perfectly happily. We were still eating left-over christmas turkey three days after christmas as cold meat straight out of the fridge. Cooking it way beyond that.
Wasn't there some kind of old saying about making a joint last all week - "Cooked on Sunday, Cold on Monday, minced on Tuesday etc" - and that was from the days before fridges!0 -
But I'll be haunted by the double waste of cash for days.....
Better than being sat on the toilet for days eh.:Dmake the most of it, we are only here for the weekend.
and we will never, ever return.0 -
Hiya all
Just thought id ask if anyone knows what i can do with a whole cooked chicken?
I bought 2 yesturday but we only ate 1 of them , its been in fridge since it cooled so will it be ok today? and any ideas what i could make with it?
Dont really want to throw it away:o
TIA0 -
Pull the meat off and make pasties; use the bones and skin, etc, to make stock then soup :T:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0
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Penpen - do you have a foolproof recipe for the pastry to make pasties?
Sometimes lurking, sometimes posting, but always flying
You are supposed to be the leading lady of your own life, for God's sake! - The HolidayDFW :idea: August 2013... Debt total £15,475.56 - Jan 15 £11,738.66 - DEBT FREE by 2015Feb GC £48.02/£250 (£201.98)I will declutter my house and debts
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