We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Hairy Bikers Mum Knows Best
Options
Comments
-
No it wasn't one from the featured Mums it was one from a member of public. I only wanted to find it because my H has been very ill and he said he liked the look of the pork pie and wanted to try it. Thanks for your help.0
-
Which episode was it on?0
-
I saw this, but didn't think it was an available recipe - I think the historian described it as a Cheshire pork pie, and the lady agreed - that may help you google a specific recipe. It had apple in it if I remember rightly.0
-
I've just re-chcecked the pdf of the publics recipe and it's not there. but if you do a search for "pork pie recipe"s there are a lot to choose from including several from the BBC
Hope that helps
Woggle[FONT=Verdana, sans-serif]It matters not if you try and fail, and fail and try again;[/FONT] [FONT=Verdana, sans-serif]But it matters much if you try and fail, and fail to try again.[/FONT]
[FONT=Verdana, sans-serif]Stick to it by R B Stanfield
[/FONT]0 -
I've just watched it on the i-player. The bit with the pork pie is about 44 mins in. She said it was like a cheshire pie and has apples and bacon in it. I'm surprised that it's not on the pdf as it was one of the featured foods at the fair.0
-
A word of warning, I followed the recipe on the website for the crumpets (scrummy, had to make two batches lol) but the quantities for the liquid seemed way out which was a pain as it needs to be warmed!I THINK is a whole sentence, not a replacement for I KnowSupermarket Rebel No 19:T0
-
Way out as in too little? Dying to try the crumpets!A word of warning, I followed the recipe on the website for the crumpets (scrummy, had to make two batches lol) but the quantities for the liquid seemed way out which was a pain as it needs to be warmed!
I am not 100% Sure, but I'm not sure if all the recipes which are just mentioned (rather than featured) are in the book?A little nonsense now and then is relished by the wisest men :cool:
Norn Iron club member #3800 -
Psykicpup - I have the recipe for Crumpets in my copy of the book. Were your crumpets too runny or too dry. Let me know and I can check against the recipe in the book.member # 12 of Skaters Club
Member of MIKE'S :cool: MOBYou don't stop laughing because you grow old,You grow old because you stop laughing
0 -
Don't know about anyone else, but it's really pi$$ing me off that the recpies are so hard to find. I've bought the book and feel the recipes ought to (all) be in it, but I too would like to try making the pork pie and cannot find the recipe
Official DFW Nerd No 096 - Proud to have dealt with my debt!0 -
I made the crumpets and wouldn't have said the liquid quantaties were wrong but I've never made them before so I just assumed it was as should be!0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 351K Banking & Borrowing
- 253.1K Reduce Debt & Boost Income
- 453.6K Spending & Discounts
- 244K Work, Benefits & Business
- 599K Mortgages, Homes & Bills
- 176.9K Life & Family
- 257.4K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.6K Read-Only Boards