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Pears
Comments
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Heh, I was also confused by your title. Afraid I don't have chutney recipes, but I do love pears poached in red wine.
Peel as many pears as you want, and either leave them whole with the stem or halve and core. Put them in a pot with some sugar to taste and some red wine (about halfway up) and top up with water, plus a few spices if you fancy - cinnamon and star anise are the ones I like. Stew till soft (no lid so the alcohol can evaporate off) and serve with greek yoghurt, icecream or cream. They are also nice cold.Trust me - I'm NOT a doctor!0 -
The kids wont eat them as they have started to go bad (they have some patches that have gone mushy), but can i use them to make a pudding of some sort instead?0
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You could use them instead of apples in a crumbleCC2 = £8687.86 ([STRIKE]£10000[/STRIKE] )CC1 = £0 ([STRIKE]£9983[/STRIKE] ); Reusing shopping bags savings =£5.80 vs spent £1.05.Wine is like opera. You can enjoy it even if you don't understand it and too much can give you a headache the next day J0
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peel and cook them down to a puree, sweeten to taste and add to a natural yoghurt for brekkie.0
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puree and add to porridge.
smoothies? with other fruit added
mashed with parsnips.. seriously nommified.. but sounds a bit gross lolLB moment 10/06 Debt Free date 6/6/14Hope to be debt free until the day I dieMortgage-free Wannabee (05/08/30)6/6/14 £72,454.65 (5.65% int.)08/12/2023 £33602.00 (4.81% int.)0 -
http://www.lifestylefood.com.au/recipes/98/pear-and-plum-crumble
seems nice & easy, i would add pineapple myself!
Or this one:
http://www.lifestylefood.com.au/recipes/14570/pear-and-walnut-tea-cake
Would leave out the booze cos not got any!
Or this, another MSE friend swears by it:)
http://www.nigella.com/recipes/view/chocolate-pear-pudding-102
HTH
No one said it was gonna be easy!0 -
Give them a good telling off:):)
No, seriously I would use them mixed with something else to maybe make a pie or pudding How about a sponge pud.line a buttered bowl with chopped pears and maybe a chopped apple and top with a sponge pud mix made from 2 ozs flour,sugar and butter and whipped up egg as though you were making a small vikki sponge and bung in the oven Bit like an Eves pudding only with pears as well as an apple or two0 -
I had this last week. I cut off the bad bits, peeled and cored them then make a syrup of water and suger, added some sultanas and poched them. Delicious!I Believe in saving money!!!:T
A Bargain is only a bargain if you need it!0 -
Thanks for the great ideas! They are still sat there looking sad and desperate to be eaten
i reckon a mini crumble will do the job. 0 -
I have a fruit bowl full of over ripe pears and were off on hols thursday so need to use them up. Does anyone have any great ideas please Me, DD1 19, DS 17, DD2 14, Debt Free 04/18, Single Mum since 11/19
Debt £2547.60 / £2547.600
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