Store cupboard challenge

stevenshell

Not too sure what it is I have to do to join in here! Will be going in the morning to see what's lurking in the cupboards and freezer - a ton of stuff I'm sure lol! Then I'll see what I can make out of the stuff!

carlih1

I have updated my list, i am in much need of help now please guys!

Fridge

[STRIKE]3 apples[/STRIKE]
2 cartons soya (bought being good and haven't a clue how to use)
Kiwi fruit (brought for dd packed lunch and she wont touch them now)
6 eggs
[STRIKE]1/2 pack button mushrooms
1 butternut squash
fresh parsley[/STRIKE]cheese, (cheddar and grated mozzerella)
Peppers
onions
[STRIKE]turnip
chilli peppers
leek[/STRIKE]small celery
[STRIKE]cauliflower
gammon joint
spinach[/STRIKE]bacon bits
soya cows and rice milk
[STRIKE]3 bockwurst sausages[/STRIKE]
grilled peppers in jar.

Freezer

[STRIKE]Muffins
Tomato base sauce
curry base sauce[/STRIKE]broccoli
quaorn mince
beef for casserole
[STRIKE]chicken[/STRIKE]
cod
plaice
corn on cob
mixed veg
green beans
minter lamb grills
sweed and carrots
3 tuna steaks
root veg mash
[STRIKE]yorkshire puds[/STRIKE]
roast pots sausages
red cabbage
smoked salmon

cupboards

porridge
[STRIKE]wheetabix
cheerios[/STRIKE]shreddies
tea
coffee
hot choc
honey
wholemeal flour
sugar
s/r flour
herbal teas
yeast
ground ginger
ground nutmeg
marmite
raisins
dried prunes
dried apricots
peacans
linseeds
almonds
uncle bens rice
Squash (juice)
creamed sweetcorn (picked up by mistake)
chicken bisto
balsamic vinegar
worcester sauce
olive oil
lo salt
normal bisto
[STRIKE]tomato puree[/STRIKE]
[STRIKE]thicening granules[/STRIKE]
red split lentils
[STRIKE]corned beef[/STRIKE]
korma sauce
pasta
millet seeds
broth mix
noodles

I am doing roast chicken dinner tonight, with chicken soup tomorrow for ds as he is a poorly little bunny.

Need more ideas though my mind is blank at the moment and i am broke!

Carli

nik0510

hi, what about a tea loaf, using raisins instead of sultananas, my family love this and it is filling
soak 8-10 oz sultanas with 4 oz sugar in 1 mug hot strong black tea preferably overnight, if not just a few hours will do.
then add one egg, 8-10 oz sr flour, give it a mix put in a loaf tin, i usually do it on 170 with fan on for approx an hour, test it the usual way for cakes though, really tasty especially cold with butter on and a cup of tea. yum

MrsTinks

Wow still loads to use up
Why not stuff the peppers with a rice mix (rice, the roasted peppers in a jar and maybe some onions all sweated off in a pan and then add cooked rice and stuff in the peppers, sprinkle with some grated cheddar and stick in the oven) - you could serve with any of the fish I would have thought? (sorry I don't eat fish so I'm not sure what you should serve with fish...)

carlih1

tine wrote:

Wow still loads to use up
Why not stuff the peppers with a rice mix (rice, the roasted peppers in a jar and maybe some onions all sweated off in a pan and then add cooked rice and stuff in the peppers, sprinkle with some grated cheddar and stick in the oven) - you could serve with any of the fish I would have thought? (sorry I don't eat fish so I'm not sure what you should serve with fish...)

Ooh sounds lovely will def be putting that on my meal planner

Ta

Carls

tryhard_2

roast pepper soup/winter veg soup - use your grilled peppers for the pepper soup and frozen mixed veg for the other

tryhard_2

is the cartons of soay actually soya milk?

carlih1

tryhard wrote:

is the cartons of soay actually soya milk?

No i have soya milk and tofu, i haven't got a clue what to make with that?

x

mel_anthe

Could you make omelettes or frittata maybe using the eggs, bacon bits, cheese and maybe some of the other veggies you have?

There's a bacon and cheese frittata recipe here if that helps.

tryhard_2

can add tofu to noodles with peppers and onions