We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Low-carb diets support thread
Options
Comments
-
Sounds like you are well prepared durham_mim. Where do you get your food / recipes from?
pink princess - glad that you enjoyed the soup. It is worth making the effort and I must make soups more often0 -
Sounds like you are well prepared durham_mim. Where do you get your food / recipes from?
pink princess - glad that you enjoyed the soup. It is worth making the effort and I must make soups more often
I get my recipes from all over the place. The Molly Cake one is from a craft forum I used to be active in, some are from Anti Candida diet books but I just like to collect recipes. Most times they remain unmade as I don't have the energy to do them but it is nice to have them just in case.Weight loss 0/2st
Inch loss = 0"
Slow & Steady 30 -
Here's a nice seasonal recipe.
100g fresh cranberries blended then mixed with approx 50g ground almonds and 50g desiccated coconut. Keep adding dry ingredients until firm enough to roll into small balls then eat! They are quite sour so anyone who uses sweetener could add some.0 -
kafkathecat wrote: »Here's a nice seasonal recipe.
100g fresh cranberries blended then mixed with approx 50g ground almonds and 50g desiccated coconut. Keep adding dry ingredients until firm enough to roll into small balls then eat! They are quite sour so anyone who uses sweetener could add some.
Sounds good but could you add 70% chocolate to them to add sweetness?
durham_mim - how are you feeling at the moment?
So few posting now, I wonder if they have been put off or just stopped low carbing? Maybe it will pick up in the New Year0 -
-
Sounds good but could you add 70% chocolate to them to add sweetness?
When I was given the recipe it was just cranberries and almonds. I added the coconut to make it sweeter and it is just right for me but some people find them a bit sour. I'm not sure about the chocolate, you could try it and report back! Hmmm I'm now thinking dipping them in melted chocolate might work and I still have some cranberries...0 -
durham_mim - how are you feeling at the moment?
So few posting now, I wonder if they have been put off or just stopped low carbing? Maybe it will pick up in the New Year
I'm doing ok now Sheila. I wasn't feeling too good at the beginning of the week, just struggling with energy levels and had a really 'heavy' head. I think its due to the extra work/stresses of preparing for Christmas. I know my Christmas plans above make it sound as if I'm organised but some of those recipes will only get done if I've enough time and not to shattered to make them. I was going to do a table top sale at the beginning of December but I've decided not to, somethings just have to go or I won't be fit enough for when my daughters come home.Weight loss 0/2st
Inch loss = 0"
Slow & Steady 30 -
Sounds like you are well prepared durham_mim. Where do you get your food / recipes from?
pink princess - glad that you enjoyed the soup. It is worth making the effort and I must make soups more often
Durhammim, I didn't know that you could get anti candida books, I have a few customers that that would really benefit. Thanks :T
Breakfast today was GG cracker with almond butter
Lunch was home made coleslaw with gammon
Dinner was grilled spam with eggy bread, made with 1.9g carb bread
Snack will be live yoghurt with raspberries.Life is short, smile while you still have teeth0 -
pink_princess wrote: »
Durhammim, I didn't know that you could get anti candida books, I have a few customers that that would really benefit. Thanks :T
The one I've got is by Erica White, if that helps.Weight loss 0/2st
Inch loss = 0"
Slow & Steady 30 -
Thanks, I will have a read of it.
Breakfast today was flax seed with cream and berries
Lunch was scrambled egg with a slice of 1.9g toast
Dinner was kebab with salad and garlic sauce
Snack will be a packet of slim zero carb sweets, I fancy something sweet:)Life is short, smile while you still have teeth0
This discussion has been closed.
Confirm your email address to Create Threads and Reply

Categories
- All Categories
- 350.9K Banking & Borrowing
- 253.1K Reduce Debt & Boost Income
- 453.5K Spending & Discounts
- 243.9K Work, Benefits & Business
- 598.7K Mortgages, Homes & Bills
- 176.9K Life & Family
- 257.1K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.6K Read-Only Boards