PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.

Bread mix thread

12346»

Comments

  • shopndrop
    shopndrop Posts: 3,548 Forumite
    Part of the Furniture Combo Breaker
    edited 4 November 2011 at 3:06PM
    I had printed one of the money off coupons for the Wright's bread mix and have just tried to use it this morning in my Panasonic BM. Total disaster but I don't know why. It came out as a hard lump! I used the rapid bake setting so not sure if that is the reason. Should I have done it on the normal wholemeal bake? It was a pack of the mixed grain bread mix.
    Anyone else had a disaster, and if so do you know what went wrong?

    I would like to try again, but need to know what I should change.
  • shelley_crow
    shelley_crow Posts: 1,644 Forumite
    I use Wrights bread mix, haven't used that one before though. I always use the same setting as you too.

    Things to check:

    Make sure you are adding enough water

    Make sure the loaf size on the breadmaker is set to the right size, I aways put mine on 900g for a pack of wrights

    Have you got a crust colour setting? I like mine light.

    ETA: if you ever use a wrights cake mix, I turn my breadmaker off 5 minutes from the end or it goes hard on the outside too. I haven't had this with the bread mixes though
  • I use the wright mixes quite often and have never had a problem - don't think I've tried the mixed grain on though - it's usually the cheesy ones.
    My fast bake takes 2 1/2 hours as opposed to the 3 1/2 standard setting and I put the water in hand hot.
    Carrie x
  • Cryztal
    Cryztal Posts: 335 Forumite
    Ive used the wrights bread mix for ages too, mainly the sunflower one but occasionally the mixed grain. I use the basic setting (3 hours) rather than the fast bake and add around an ounce of butter or olive/sunflower oil and never had a problem.
  • shopndrop
    shopndrop Posts: 3,548 Forumite
    Part of the Furniture Combo Breaker
    Got another pack to try and checked the instructions again. Didn't realise that I had a size setting but checked and mine is on the XL size. Should I have altered this?

    I used 150ml water - maybe I should have used 300ml water and maybe done it on a wholemeal bake rather than rapid setting?

    I usually make the wholemeal or granary sandwich loaf using 14oz flour and this always gives great results.

    Any suggestions gratefully received please.
  • zippychick
    zippychick Posts: 9,339 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker I've been Money Tipped!
    ive merged this with our bread mix thread

    Zip
    A little nonsense now and then is relished by the wisest men :cool:
    Norn Iron club member #380

This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 349.7K Banking & Borrowing
  • 252.6K Reduce Debt & Boost Income
  • 452.9K Spending & Discounts
  • 242.6K Work, Benefits & Business
  • 619.4K Mortgages, Homes & Bills
  • 176.3K Life & Family
  • 255.5K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 15.1K Coronavirus Support Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.