Freezing Sandwiches

carolt2

Have a look at this thread, hope this helps.


http://forums.moneysavingexpert.com/showthread.html?t=101746&highlight=freezing+sandwiches

brightonman123

might be worth freezing a batch of filling and use as required- the bread would not be at its best, when thawed (with something inside) ..?

chmmy

I went through an organised phase of freezing the kids sandwiches. I found that if you made a dryish tuna mayo by squeezing the tuna over a seive and mixing with a little mayo, then it was fine when defrosted. I froze grated cheese or peanut butter sandwiches as well, and they came out alright.

salster

I make all my sarnies on a Sunday and freeze them for the week. The fillings are usually whatever meat it was for Sunday dinner/cheese or egg.

I've not had a problem with them as yet.,

Burp_2

Thanks everybody

I should've searched for past threads - apologies to the mods for a repeating thread!

Right I'm off to the kitchen to make up 20 filled rolls to freeze!!

Wish me luck!!

Burp x

Yargo1

Brill..glad Burp that you did ask...im off to do the same once i get home...fab thread...and lots of great ideas

jonny2510

Burp wrote: »

Right I'm off to the kitchen to make up 20 filled rolls to freeze!!

I'll await the results (preferably with what does / doesn't work).

This interests me too, as it will keep the sandwiches cool (at least for the first part of the day) for those times when there's no fridge to put my lunch in

jackk_2

Ive been collecting whoopsied bread/rolls and fillings all summer, then making and freezing them, i think i probably have enough sandwiches in the freezer for the autumn term now .

Jackie x

Yargo1

Right..stopped off at co op and bought two loaves of reduced bread and some cheese,bottom compartment now filled with lunches for the next 3 weeks! hope they work out ok!

Penelope_Penguin

You can :j I'll add this to the existing thread to keep ideas together

Penny. x