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What exciting things can I do with couscous?
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I Buy Cousc Ous From My Local halal shop.
excellent price and quality.Every day above ground is a good one
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half a cup of cous cous with a hot hot chocolate drink poured over(highlights sachet or whatever, made up) and left to soak it up, then warmed up is lovely, like chocolate rice pudding sort of.£2 saver club 30th sept 198 £2 coins = £396(£350 banked)0
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wishingonastar wrote:half a cup of cous cous with a hot hot chocolate drink poured over(highlights sachet or whatever, made up) and left to soak it up, then warmed up is lovely, like chocolate rice pudding sort of.
Brilliant idea ~ I'll have to try that later
“I tell you, we are here on Earth to fart around, and don't let anybody tell you different.”
Kurt Vonnegut0 -
They sound great, with try them with a few herbs in with the sausage casserole!! I have some lamb chops in the freezer so going to give all the suggestions a go. Wonder if they noticed if I served the chocolate cous cous for dessert as well as giving them cous cous for dinner?? hee hee!0
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crutches wrote:I Buy Cousc Ous From My Local halal shop.
excellent price and quality.
i was just going to ask a cheap place to buy it i've never seen it at my halal shop that i frequent!
i used to get a 1kg bag from asda for 88p it was in a green bag on the top shelf but i haven't seen that in awhile
any ideas?founder of Frugal Genius UK (Yahoo Groups)0 -
some one must have read my mind. Bought some cous cous last week and was wondering what I should do with it. Have some tins of chick peas in cupboard, bits of veg in fridge,chicken stock in freezer and can get some fresh corriander from local shop. Roast veg with chick peas and corriander, MMmmmmmm!
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Sounds like you're going to have a feast tonight AlisonW:DSo many shoes, so little time....0
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I found it to be cheap and available in most health foods type shops and bags in supermarkets. The expensive way to buy it is in a box, especially if it has something like tomatoes or lemon added to it!So many shoes, so little time....0
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Cut the top off some peppers and cut out the seeds etc. Now fill with cooked cous cous and put in oven for 10 mins, lovely stuffed peppers!
BTW, I should say, I buy the sachets of Cous Cous from the supermarket ready flavoured so obviously if you buy plain you will want to flavour it first!0 -
slice the tops off a couple of bell peppers
cook in oven
fill with cous cous mixed with lemon juice, pinenuts and small peices of feta cheese I am a Senior Forum Ambassador and I support the Forum Team on the Wales, Small Biz MoneySaving, In My Home (includes DIY) MoneySaving, and Old style MoneySaving boards. Please note that Ambassadors are not moderators. Any posts you spot in breach of the Forum Rules should be reported via the report button, or by emailing forumteam@moneysavingexpert.com.All views are my own and not the official line of MoneySavingExpert.0
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