whats the cheapest meal for only you that only you will eat!

Angelraesunshine

a dry but fresh pitta bread value ones are fine by me but i have it plain nothing it it or on it. I love them could just eat and eat them. had a major thing for them when i was pg with 3rd child could eat about 8 in a day.

also love syrup on toast will have that nearly every day

oh yeah a tin of new potatoes heated up and chopped up with butter melted in to it so it is a sort of lumpy mash have been known to add a tin of tun to that too.

or tuna and mashed potatoes the instant mash all just stuck in a bowl

ubamother

slice of white bread, slices of banana on top, sprinkled with sugar, brown if in the cupboard - grilled until the sugar bubbles - gorgeous!

hollydays

While I was not well recently,OH (non domesticated) made me some marmite on toast. Instead of just spreading on a tiny bit,he plastered it on thick.Yeuk! I couldn't complain as I didn't want to discourage his forays into food preparation.

joanne0620

Tinned tomatoes on toast with lots of brown sauce, mushrooms on toast with soy or sweet chilli sauce. Yum yum!

GFN123

I really love the 9p instant noodles too, although strictly speaking they cost a bit more as I usually add whatever veg is lying around & a dash of soy sauce and sesame oil.

My other favourite thing is if I have leftover rice, I fry an egg & mash that over the rice with a good dollop of soy sauce! I could pretty much live off that.

missminnie_2

GFN123 wrote: »

I really love the 9p instant noodles too, although strictly speaking they cost a bit more as I usually add whatever veg is lying around & a dash of soy sauce and sesame oil.

My other favourite thing is if I have leftover rice, I fry an egg & mash that over the rice with a good dollop of soy sauce! I could pretty much live off that.

I love egg fried rice! Yummy. So quick and easy.

destiny_star2006

gona try the egg fried rice tonight whats the best way to make it i have eggs and plain rice

missminnie_2

Make the rice first.

Whisk up some eggs (I just use 1 for myself). Chuck in a hot pan and mix around so it breaks up like scrambled egg bits. Put the rice in and fry with soy sauce. I like to put lots of soy sauce in. A splash of sesame oil is quite nice as well.

MrsBartolozzi

I love marmite on toast, topped off with mashed banana.... but then that's just me!

bobbadog

I love egg noodles, boiled for 4 mins with a handful of frozen veg, and a shake of soy sauce (I have this half the time for lunch!)

And of course tinned toms on toast Yum... x