Slimming World Support Thread

reddeb

Well done to all the losers, sts and onward and upward to gainers, we're all in it together!! :wave:

Skint_Catt

Don't you need to soak red lentils? Even better! Can add them to the quorn cottage pie I'm doing on Sunday! :j

angie_loves_veg

the polenta was very tasty - very, ermm..... italian!

Skint_Catt

LOL never had polenta - whats it like?

missty25

Have lost 1 and half lb's tonight. Got joint slimmer of week with 2 others, although didn't think you could be sow if you maintained the wk before, oh well, I'm chuffed either way. Well done everyone else:beer:

Skint_Catt

missty25 - yes you can - you need to have maintained or lost last wek AND stayed to class. Those are the only criteria. Well done! :j

angie_loves_veg

Skint_Catt wrote: »

LOL never had polenta - whats it like?

*really* tricky question SC .....! Bit like pasta in that it doesn't taste of much in itself. Dry polenta looks like very fine yellow cous cous.

I followed a recipe for polenta gnocci.

I made 'wet' polenta (the texture of mash potato but none of the flavour), spread it out on a tray to set (1cm thick). When cool, I stamped out small rounds, piled them up in pyramids and baked them with a HEB of parmesan grated over. Had a HEB of bolognese ragu on the side.

crispy - cheesy - soft on the inside - really quite nice. :cool:

iluvslimmingworld

super noodles - if you dont use the sachet and av an oxo instead, its half a syn

shirleytch

Been busy the last couple of days so just been catching up with all your posts. Well done to all the losers - keep it up girls. Been out for dinner tonight and avoided started and had a pasta tomato and chilli dish. My 2nd weigh in on Thursday - hoping to have lost at least 1lb more. Will see - I do the stupid thing of stepping on my own scales and getting disheartened - I know I shouldn't but hey ho.

shanleypink

Hi,
Please could someone pm the password please?
I need help... 11.20 on a green night and am starving...!!!
xxx