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Mealplans: WB 15th Feb 2008
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Well, having been ABSOLUTELY HOPELESS:eek: at this last week, I will have another go now AND I MUST STICK TO IT!!!!!!;)
Sat-Grilled salmon, salad, HM coleslaw, HM bread
Sun-Leek, potato and fennel cheesy bake, salad, HM coleslaw
Mon-Smoked mackerel salad and yes you guessed it-more HM coleslaw(made a vat of it!!!):D
Tues-Sausage, celeriac and green peppercorn mash and onion gravy.
Weds-Veg curry with cauli, sweet potato, spinach and lentils(slow cooker), Naan breads, raita, HM chutney.
Thurs-Sausage casserole, rice.
Fri-Out at friends.
Here's hoping.........
Have a great week everyone:DOf all the things I've lost, I miss my mind the most.....0 -
Right, this is it, this week is THE WEEK!!! With 2 young daughters, myself a full time student and all of us living on income support until Sept I neeeeeed to buckle down. I'm a veggie, the girls aren't but they eat veggie at home and I could do with ideas for different meals that I can cook, as at the moment quorn and I are bessie mates and it's getting a bit boring. I have a bread maker and can cook pretty decently. The girls wont eat cauliflower cheese or omlette, but thats about all they wont eat.
Saturday - Veggie spag bol and garlic bread
Sunday - Veggie chow mein with rice
Monday - HM pizza and salad
Tuesday - Pasta bake with brocolli with jacket spuds
Wednesday - HM chips and sausage
Thursday - Veggie curry with rice and HM garlic naan
Friday - Take away, probably pizza or chinese, but its moneysaving as
I'm not paying for it0 -
Bit late this week, been busy with not much internet time
Friday was: Prawn and chorizo jambalaya
Saturday was: Roast gammon, roast potatoes, roast parsnips, carrots, savoy cabbage with caraway seeds, and pineapple slices (gotta have a nice slice of pineapple with your roast gammon in our house)
Sunday was: Gammon and leek pie - left over roast gammon chopped up, stir-fried leeks, sweetcorn, peas and mashed potato, then all mixed together and some grated cheddar sprinkled on top and whacked in the oven until brown..yum yum!
Monday: Chicken gammon and broccoli pasta bake
Tuesday: Curried parsnip soup, bread, cheese
Wednesday: Chilli beef enchiladas
Thursday: Roasted pepper pasta bakeDFW no.554 - Proud to be dealing with my debts :TDAVID TENNANT CAN PROBE ME WITH HIS SONIC SCREWDRIVER ANYTIME...:AFLYING THE FLAG FOR THE CAMBRIDGE BOOTS TARTS :happyhear0 -
Really getting to the bottom of stores now, pretty much left with rice, cheese and fish so here goes! Everything is HM unless otherwise stated:
Monday - Toast, carrot & lentil soup & bread, turkey 'thingy', leftover turkey from Xmas, potatoes, peas and last of the phillie cheese cooked like a hotpot! (nicer than it sounds):rotfl:
Tuesday - leftover carrot & lentil soup. Thai curry, rice, naan bread.
Wednesday - Cheese on Toast. Smoked haddock risotto.
Thursday - Noodles, chilli and tacos.
Friday - Cheese rolls. Meatballs in tom sauce, pasta.
Saturday - Shopping! (phew - haven't been for 2 weeksbut getting desperate now!)
Wish me luck!Mortgage = $277,000/$440,000 Started 29/06/10Sealed Pot 2012 = $910Sealed Pot 2013 = $790.80Sealed Pot 2014 = 543.500 -
Late again but here goes - all homemade.
Friday was macaroni cheese
Yesterday was help yourself from the freezer
Today (Sunday) - salmon, potatoes and hollandaise sauce
Monday - corned beef hash
Tuesday - Chilli (using quorn) and rice
Wednesday - chicken casserole
Thursday - Leek & bacon pie
and just in case I forget on Friday:
Friday - Gammon, egg & chips
Saturday - fish pie
Hi Lelc.
Please can you tell me your receipe for leek and bacon pie.
Many thanks.
:jMortgage FreeSave £5,000 in 2020[CENTER:j0 -
hi all
well ive just realised that next week we have a few more bills to pay than normal ( one of them being a dress i bought off ebay.. by accident :rolleyes: )
so ive been putting together my meal plan. .and then i put it into the asda website but with my nappies and wipes etc its coming to £41 when i could really do with it being around the £20 - £30 mark
i dont really have a lot in my store cupboards because i tend to just buy in weekly so i can keep on top of our food budget
would anyone be able to help me
i still want us to have nice teas.. if just a little cheaper than normal !!!0 -
Hi there..off the top of my head
- Pasta bake -can be great for using up bits n bobs -plus very tasty
- Layers of potatoes n onions in the oven with a little stock -and you can always put sausages on top, or corned beef in the middle layer
- home made pizza or tortilla -verrrry easy to do
- roast chicken dinner -plus extra meat leftover to fill the tortillas or make a pie etc
-6 -8 -3 -1.5 -2.5 -3 -1.5-3.50 -
Is there no help here?
Meal Plans: WB 15th Feb 2008
Or here?
sammy_kaye's £100 a month food budgetting
Or...?
Family of 5 'shop from home'food storage challenge...
cut down food spendHi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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there is me and my H plus our 19 month old
ive come up with so far
jacket potato with bolognaise sauce ( already have the sauce in freezer)
hm pizza ( already have the base mix in )
hm burgers and potato wedges
tuna pasta bake
was going to have roast chicken and use the chicken for next day aswell but i cant afford to get the chicken aswell as all the veg etc
was thinking of doing a toad in the hole but never made it before0 -
I like to make a big pan of fried rice full of vegetables, mushrooms, left over chicken, anything in fact. I boil the rice first, let it cool in the fridge, don't leave cooked rice lying around too long. Cooling it helps to seperate the grains.
In a big frying pan or wok, add some oil, beat the eggs and cook, chop them up and put aside while you soften your vegetables and cook mushrooms in the pan then add the cooled rice and just heat through, add the egg at the end and mix in to heat through.
We sometimes serve it with either soy sauce or sweet chilli sauce0
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