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Freezing - Tips and Quick Questions thread

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  • yup, you can freeze it fine (just not in the glass jar)!
  • Seakay
    Seakay Posts: 4,269 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    I have frozen glass jars (previously holding baby food or mustard) of home made pesto with no problem
  • ChocClare
    ChocClare Posts: 1,475 Forumite
    If it is successful, perhaps you'd be kind enough to post your recipe - I make ordinary courgette cake which is SCRUM and freezes very well (though it does go a bit crumbly) but I feel I could fancy a chocolate version...
  • ceridwen
    ceridwen Posts: 11,547 Forumite
    10,000 Posts Combo Breaker
    ...and you're giving me ideas here...

    - ie, in my case, make that having the cake made with carob (instead of chocolate) and honey (instead of sugar).

    I think that might be RATHER nice:D - and will now go off to contemplate whether that would be edible straight from the freezer (errr...probably...to someone like myself who likes things that way....:o) and the temptation would be too much for me....:o
  • Thanks guys
    :starmod:Cosmopolitan:starmod:



  • quintwins
    quintwins Posts: 5,179 Forumite
    Tenth Anniversary 1,000 Posts Combo Breaker
    i have pampered chef glass bowls ther freeze fine :) and i've frozen curry sauce before :)
    DEC GC £463.67/£450
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  • caitybabes
    caitybabes Posts: 442 Forumite
    Part of the Furniture Combo Breaker
    I tend to buy sainsburys basics curry sauce, use half the jar for two portions of chicken curry, then pop some cooked chicken in the jar with the leftover sauce and chuck the jar in the freezer! Seems to work fine, I've only defrosted it naturally rather than in the microwave.
  • Gigervamp
    Gigervamp Posts: 6,583 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    I've frozen chocolate courgette cake with no problems. :)
  • beedeedee
    beedeedee Posts: 991 Forumite
    Part of the Furniture 500 Posts Combo Breaker
    If you want to save a bit of space in the freezer, spoon the remaining sauce into a ziplock bag, then flatten out (removing excess air) before laying it flat to freeze. You can then stand them up in a row in an old ice cream tub. I do this with all my left over sauces - curry included.
  • MessyMare
    MessyMare Posts: 984 Forumite
    Part of the Furniture Combo Breaker
    beedeedee wrote: »
    If you want to save a bit of space in the freezer, spoon the remaining sauce into a ziplock bag, then flatten out (removing excess air) before laying it flat to freeze. You can then stand them up in a row in an old ice cream tub. I do this with all my left over sauces - curry included.

    love it....freezer space seriously limited in my house, thanks for this!

    Our greatest weakness lies in giving up; always try just one more time
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