We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Quick Questions on reheating
Comments
-
personally i would as long as it was reheated right through againNO! You can't reheat something meaty/fishy that has been reheated already, unless you have booked a space in the bathroom in case you're taken ill!
Oh dear, two very conflicting answers!
Maybe i shouldn't risk it... but I hate wasting food
We spend money we don't have, on things that we don't need, to impress people we don't like. I don't and I'm happy!:dance: Mortgage Free Wannabe :dance:Overpayments Made: £5400 - Interest Saved: £11,550 - Months Saved: 240 -
i would as long as it was reheated properly ( not a politically correct answer im sure
) 0 -
I would, I don't think there are many bugs that can survive boiling point! please correct me if I'm wrong, However if it is growing I wouldn't re heat as the spores could be bad for you, and the toxins produced may not be destroyed0
-
ur your suppose to reheat chicken once it's been reheated but i know i (and many others) throw this out the window with soup so i would reheat it, i did this with turkey soup not all that long ago and we were all fine
DEC GC £463.67/£450
EF- £110/COLOR]/£10000 -
I personally wouldn't, its not worth it, and after all, you havn't wasted it all. How much is left? ½ a bowl? its not much.0
-
i think u are only supposed to reheat food once...i wouldnt risk itonwards and upwards0
-
Hi JulieG
well done on searching:j The thread you mention does cover how many times you reheat chicken - although you're right, it's mainly about reheating in the first instance
I've had chicken reheated twice in the past and each time it's made me violently sick,:eek: my body doesn't seem to be able to cope with it! You know the risks - let us know what you do and ill merge this later
ZipA little nonsense now and then is relished by the wisest men :cool:
Norn Iron club member #3800 -
Well I have decided to risk it...!
Tomorrow I will bring in a portion and just heat half at a time, so if I want more I can... if not... it will keep safer
Thank you all for all your advice, much appreciated xWe spend money we don't have, on things that we don't need, to impress people we don't like. I don't and I'm happy!:dance: Mortgage Free Wannabe :dance:Overpayments Made: £5400 - Interest Saved: £11,550 - Months Saved: 240 -
Quick question.
Last week whilst cooking baked potato's I did extra and froze them.
First time Ive tried this having read it somewhere on here !
I guess I probably should have took them out of the freezer this morning to allow to defrost but I forgot.
How long should I cook for from frozen and on what gas mark ?0 -
Well aint these "quick question" threads great !
I could still be sat here 25hrs later with a couple of frozen spuds in my hand............0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 352.3K Banking & Borrowing
- 253.6K Reduce Debt & Boost Income
- 454.3K Spending & Discounts
- 245.3K Work, Benefits & Business
- 601K Mortgages, Homes & Bills
- 177.5K Life & Family
- 259.2K Travel & Transport
- 1.5M Hobbies & Leisure
- 16K Discuss & Feedback
- 37.7K Read-Only Boards