Quick Questions on reheating

zippychick

What kind of packaging is it in? Does it give alternative heating instructions?

ill merge this with our reheating thread later
Zip

vl2588

I would have thought you could steam it?

Pocketlady_2

There are no other instructions to heat it, and it came in plastic tray/cover.

Ida_Notion

I don't know, but I've just Googled and found this for you...

http://www.ehow.com/way_5589532_conversion-microwave-recipes-conventional-oven.html

Having read that, I would turf the pudding into an ovenproof dish, cover it and bung it in the oven for four times the amount of time given to microwave it, sticking a fork in it periodically to see what it's doing and adjust from there. I have a reputation for my lack of talent in the kitchen, so use this advice with caution

Pocketlady_2

Ida_Notion wrote: »

I have a reputation for my lack of talent in the kitchen, so use this advice with caution

Hehe thanks for that. xxx

zippychick

i would maybe try steaming it over a double boiler. Hope it works out for you ! let us know

Zip

Owain_Moneysaver

Could you take it to a neighbour to get it microwaved?

Pocketlady_2

Thanks for your replies.

We sliced it into portions and put the 3 required onto an oven dish then made a foil tent over it.

In the oven gas 6 for 5-10 mins so the fudge topping melted and the cake was just warm.

Delish with chunks of cut strawberries.

This is the Morrisons special cake on half price offer £3 instead of £6.
Highly recommended.

touch*my*food*feel*myfork

Hi
I want to make my bolognaise part of my dinner about 3pm, and then serve it at just after 6.30 tonight - i am out between 5-6.30pm - am i ok to cook it and then fridge it and just reheat it whilst the spaghetti is cooking?

many thanks x

Scorpio_girlie

Hi all

I had a vegetable dhansak and pilau rice takeaway on Saturday night. I put some on my plate and the rest I left in the containers and put in the fridge once it was cool.

Do you think it would still be ok to eat tonight?

Many thanks

SG
x