We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Using up Ready Brek...
Options
Comments
-
Curry_Queen wrote:You did ask!!!! :rotfl:
Ok, just a few (dozen *cough*) slithery and scaly beasts and a variety of creepy crawlies (some for food and some as pets)
Curry_Queen
PULEEZE!
Until I read this, I would have come to visit you as you are such an interesting poster, but now!!!!! Oh dear!!!!!! :eek:
Margaret0 -
I sometimes use Ready Brek instead of flour to make crumble toppings for fruit pies - yummy
Categories
- All Categories
- 351.2K Banking & Borrowing
- 253.2K Reduce Debt & Boost Income
- 453.7K Spending & Discounts
- 244.2K Work, Benefits & Business
- 599.3K Mortgages, Homes & Bills
- 177K Life & Family
- 257.6K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.2K Discuss & Feedback
- 37.6K Read-Only Boards