What are you making for dinner?

happydenial

Fingers crossed for you MIL @Brie 🤞 My MiL had a stroke last October and all the covid rules made visiting very difficult. 

I am so completely out of sync with the bank
holidays and easter holidays that I forgot about the Thursday mad-dash-and-rush to be back out of the house for 6:45, hence leftovers or bacon rolls all round (eaten at 6:35 😬). I had a baked potato with cauliflower cheese when they’d all gone - my taste has returned, hallelujah! 

Smoosh

Mash (YS potatoes), carrots and broccoli (both YS) with a mixture of pork and chicken and chorizo kebabs for OH (both YS) and veggie sausages for me. I also had Brussels sprouts (YS).

Breakfast was Greek yoghurt, banana and honey for OH and an almond croissant for me (YS).

For lunch we had beans and cheese, OH's on toast (YS) and mine with pasta. 

LateNightHunter

Today, I cooked some discounted chicken breasts in Nandos sauce, some sweet potato and a freezer pack of veg. That'll do for two meals at work tomorrow and Saturday

kerri_gt

That must be a real worry @Brie and of course at 96 no fall is good. Let's hope they figure things out asap and get her back homr where she's comfortable and in familiar surroundings. 

Dinner tonight was the sausage casserole i made last night as planned (8 sausages from the RTC toad in the hole pack, two carrots from 19p Easter bags, 1/3 pack Aldi super six mushrooms, 3 small sliced onions, plua 2/3 tin of beans made it up along with a lazy lidl sausage casserole mix with some extra water. That's 4 meals assuming 2 sausages per meal).
Mixed veg and a slice of bread.

Islandmaid

@Brie thinking of you & MiL x

we are going out-out with makeup and everything - if I can remember how it works 🤡 

arielgirl

The rest of the pork/veg (slow cooker) with rice noodles. 

Florenceem

We had fish and chips from chippy last night and enough left over for another meal.

Smoosh

Noodles cooked in sesame oil and soy sauce with Quorn chicken for me and teriyaki pork belly (YS) and broccoli for OH.

For breakfast I had a fried egg roll (both eggs and roll YS) and OH had Greek yoghurt with honey and oats. For lunch OH had a halloumi and sweet chilli bagel (YS bagels). I had a treat of fries, a doughnut and ice cream after my dentist appointment! 

Islandmaid

Last night I had black pudding and bacon salad as a starter, followed by a fillet steak and a medley of Keto friendly veg, OH had posh fishcake, followed by pork belly with Chorizo croquettes we shared a bottle of very nice Pinot Noir 

today is freezer clearing, Mackerel fillets, squid, prawns all on the BBQ, I’ll make some bread and aioli as use up some rocket

arielgirl

Burger buns defrosting for chicken burgers. I get the value chicken burgers sometimes and this is what i have this time (seem fine to be honest) so quite a cheap meal.. will add tomato and cheese. Some wedges might feature