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large booking at restaurant- how to split the bill?
Comments
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seven-day-weekend wrote: »Someone I know gets quite ecstatic if there is broccoli bake on the menu
. Takes all sorts.
I wouldn't say it drives me wild, but I do like a broccoli bake!
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Georgiegirl256 wrote: »I'm not vegetarian, but I'd say at least 8 out of 10 times, I will choose the vegetarian option. So much so that some of my colleagues actually thought I was a veggie. I think the vegetarian options nowadays are far more appealing than some of the other options (to me anyhow) and are a lot more plentiful than they once were.
Not a veggie, but very often will choose the veggie option.0 -
*shudder*
I cant even touch those.. thankfully I either have a metal fork in my bag or the chippies round here all have plastic forks..
wood (or fabric) anywhere near my mouth! Perish the thought!
You eat chip shop chips with a fork?? Isn't that what fingers are for??All shall be well, and all shall be well, and all manner of things shall be well.
Pedant alert - it's could have, not could of.0 -
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Georgiegirl256 wrote: »Mmm! Or curry sauce!

or mushy peas(AKA HRH_MUngo)
Member #10 of £2 savers club
Imagine someone holding forth on biology whose only knowledge of the subject is the Book of British Birds, and you have a rough idea of what it feels like to read Richard Dawkins on theology: Terry Eagleton0 -
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Why wouldn't you?0
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Georgiegirl256 wrote: »Mmm! Or curry sauce!

If I have gravy or curry sauce on my chips, I don't have vinegar - but I do with mushy peas.seven-day-weekend wrote: »or mushy peas
Just thought I'd share that with you.
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