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What to do with leftover lamb?

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  • Slice up and bag up with gravy and freeze into portions for easy dinners. Serve with mash and veggies.
    To repeat what others have said, requires education, to challenge it,
    requires brains!
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  • Thanks everyone. I am definitely going to have to freeze some as it was a whole leg & it was only to feed 2 of us today.
    Grocery aim £450pm.Spent £519 August, £584 July, £544 June, £541 May, £549 April, £517 March, £517 Feb,£555 Jan, £573 Dec, £465Nov, £561Oct, £493Sept, £426Aug,£496 Jul, £528Jun, £506May,£498April, £558 March, £500Feb, £500 Jan, £490 Dec, £555 Nov,£566 Oct, £505Sept, £450Aug, £410 July, £437 June, £491 May, £471 April, £440 March, £552Feb, £462Jan
  • troll35
    troll35 Posts: 712 Forumite
    I sometimes layer leftover lamb with potatoes, onions, carrots and gravy and put it in the oven for about an hour to make a sort of hotpot.
    You could also make some pasties with it. Chop up some onion, potatoes and carrots into small pieces, season and cook in a small amount of stock adding chopped up lamb for the final 5 mins. Roll out some pastry (or for a lower fat Hairy Bikers version roll out some bread dough), place the meat/veg mix in the middle, brush round with water and press the edges together to make a pasty. Brush with milk (or beaten egg) and cook in the oven for approx 30 mins until golden brown.
    I like to live in cloud cuckoo land :hello:
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi Sally,

    We have an existing thread with lots of ideas and recipes so I've added your thread to it to keep the suggestions together.

    Pink
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