In my slow cooker today...

elf06

No worries - I am new to this slow cooker stuff so tryin anything and everything:rotfl:

BlimusOreilly

I've just bunged in two chicken breasts, tin of value chicken soup, yellow pepper, 1 sweet potato, an onion and some grated creamed coconut into mine and will serve tonight with either rice or new potatos from my grow-bags.

Sublime_2

lab-lover wrote: »

Is that what auto means, I was wondering as the instructions with my SC are a bit vague. I thought it meant you could switch it to auto when its finished cooking something and it would keep it warm. Silly me.

:rotfl:
Thats funny. :A

I use auto loads. Got a sausage casserole in my SC today. As I browned the sausages first, I have just used the low setting.

maz1964

BlimusOreilly wrote: »

I've just bunged in two chicken breasts, tin of value chicken soup, yellow pepper, 1 sweet potato, an onion and some grated creamed coconut into mine and will serve tonight with either rice or new potatos from my grow-bags.

hiya thats sound fab,,,,never thought of a tin of chicken soup with the chricken breasts,, so sounds lovely

thanks cheers maz:beer:

lickylonglips

have just put in slow cooker on high:
500g beef mince (chilled value stuff from tesco)
a mug full of dried barley
the remnants of a packet of green lentils
half a bottle of red wine (opened on tuesday night and needed using up)
tin of borlotti beans
tin of value kidney beans
squirt of tomato ketchup
a red chilli finely chopped
packet of whitworth's dried vegetables
garlic powder
dried mixed herbs
some water
the dregs of a jar of bovril

hopefully it will turn out tasty!!!!!

lickylonglips

lickylonglips wrote: »

have just put in slow cooker on high:
500g beef mince (chilled value stuff from tesco)
a mug full of dried barley
the remnants of a packet of green lentils
half a bottle of red wine (opened on tuesday night and needed using up)
tin of borlotti beans
tin of value kidney beans
squirt of tomato ketchup
a red chilli finely chopped
packet of whitworth's dried vegetables
garlic powder
dried mixed herbs
some water
the dregs of a jar of bovril

hopefully it will turn out tasty!!!!!

and 3 stock cubes I should have said!!!

cyclingyorkie

sounds divine!

elf06

Mince, red wine, garlic, mushroom, chicken stock, onion, rosemary, nutmeg, tom paste and a tin of toms. Will have it tomorrow with some pasta me thinks

ForeverHopeful_3

I've only been using my Slow Cooker for a week and now wonder what on earth I did without it!

I work part-time and have two sons who are starving as soon as we get in the door. So nowm tea is served almost immediately with no stress involved. It's sooo great

Tonight we have onion, chicken breasts,tesco tikka masala sauce. Will serve with natural yoghurt stirred through to cool it down for the kids and steamed rice done in the microwave.

slm6002

well i am trying a piece of brisket in there today with some stock and a few veg so hopefully fingers crossed it will be ok when opened!