The Remember Remember NSD November Challenge

abundant1972

NSD 5 and counting...

:T

butdoineedit?

citizenkitten wrote: »

really! how wonderful, i am off to look now because a recipe is proving hard to find, i think I need to go to the library and find a Mrs Beeton book circa 1940s.

Woo hoo found a microwave recipe!!
You could take this round uncooked for grandpa have a go, or i'm sure you could make it & it could just be reheated in the microwave... let us know how you get on!

150g (5oz) self-raising flour
pinch of salt
50g (2oz) caster sugar
50g (2oz) suet
1 egg
150 ml (¼ pt) milk
30 ml (2tbsp) jam or golden syrup

1. Mix the flour and salt and stir in sugar and suet.
2. Make a well in the centre and add beaten egg and milk.
3. Mix to a soft dropping consistency.
4. Put the jam or syrup in the base of the greased pudding basin and
pour pudding mixture over. Place on glass turntable and cook on
MEDIUM MICROWAVE for 5-6 mins.

Number 3 for me today :j:j
Came home from a late finish at work, baked birthday cake for my colleague for Weds (& prepped butter cream ready to ice when they are cool tomorrow), did a load of chicken tikka to make pittas with salad for rest of the weeks lunches, had a quick bite to eat & am now settling down with a glass of red to parcel up my fleabay sales for the PO tomorrow, i do love a productive day!!

HappyTorty

nsd 2 in a row!

bottleofred

Good evening folks,

Just popping in to declare NSD2 for today please:).
Spoony, I'll happily go shopping for you and wrap some presents, for a small fee;)
I hope everyone is well and has had a good day:)

FallenArcher

NSD #2 for me today

citizenkitten

butdoineedit? wrote: »

Woo hoo found a microwave recipe!!
You could take this round uncooked for grandpa have a go, or i'm sure you could make it & it could just be reheated in the microwave... let us know how you get on!

150g (5oz) self-raising flour
pinch of salt
50g (2oz) caster sugar
50g (2oz) suet
1 egg
150 ml (¼ pt) milk
30 ml (2tbsp) jam or golden syrup

1. Mix the flour and salt and stir in sugar and suet.
2. Make a well in the centre and add beaten egg and milk.
3. Mix to a soft dropping consistency.
4. Put the jam or syrup in the base of the greased pudding basin and
pour pudding mixture over. Place on glass turntable and cook on
MEDIUM MICROWAVE for 5-6 mins.

fantastic! thank you! i now need to experiment, because I need a ver particular suet pudding, it is rather disturbingly called boiled baby.... yes... because it has a pear in the middle with syrup and yeah you boil a suet...

i will let you know how i get on next weekend experimenting with suet mixture! GLAMOUR!

rising - well i was brought up by my grandparents so all i know is thermal wear and such other practicalities.... how to do a complete silver service, flower arranging... all the things as a child i found impossibly boring. :rotfl:

Not an NSD today at all... got a very exciting week ahead! but all snuggled up in my bed with the electric blanket on and nigel slater on iplayer. :j

tomandjerry

Hello all :T,

I have to declare a SD today , but it was necessary so I shouldn't feel too bad. Although I spent more than anticipated I paid for unexpected expenses plus food wise I should be safe for a while, at least till weekend (fingers crossed) .
Hopefully everyone is doing well . t&j

emslovesmickey

NSD 2!!!I'm on my way

LeoLasagne

Finally off the starting blocks today and can declare (drum roll please)....

NSD1

:j:j:money::money::j:j

This is my first challenge on here, so technically it's my very first MSE NSD :beer:

Now to do it for the rest of the week!

castlelough

Well today (Monday!) was a NSD!! Yay! My first this month!