Breakfast ideas (apart from toast or cereal).

wouldbeqaulitymoneysaver

I like fried good quality tasty white bread in butter, with 1 small can of Mr T Baked beans spiced up with garlic puree and a dash of chilli.
I can also add a generous lot of bacon and onions or mushrooms for veggie alternative.
Serve with large fried egg. Hmmmm!

[Deleted User]

This morning I am having a toasted banana sandwich and some fruit juice I am off up to London for a history walk so will take with me a half litre of juice as the weather is supposed to be warm and you need to keep hydrated .I shall probably have a light lunch out as a treat as I'm meeting an old friend as well at lunchtime .but my toasted sandwich will fill me up until then as with wholewheat bread its got a sort of slow-release action so you don't get too hungry

Stephen_Leak

Corn Flakes. Kelloggs. The only branded thing I buy now. I find the cheap ones all have that odd "malty" taste. The 750g box is down from £2.58 to £2.00 (26.7p/100g), so it's now cheaper than the 1kg "value" box at £3.29 (32.9p/100g). Ice cold (it's hot, so I've turned the fridge up a bit.) milk (£1.18 for 4 pints, or 2 for £2.00). Skimmed, but that's a fact of life for me.

whiteguineapig

slice of allinsons wholemeal toasted then spread with tesco value peanut butter (62p i think , really good value and tastes lovely)

MandM90

Whenever I'm worried fruit is going to go bad, I chuck it in the freezer and use this with a bit of juice and some ground flax seed (omega 3 ) to make smoothies.

DD often has beans on seeded toast. I add a little low sodium yeast extract (supermarket marmite) underneath for extra flavour and vitamins.

In the winter I often have muesli or porridge, but in the summer I prefer a bit of fruit with some nuts or seeds and a lot of water. I like to keep it light rather than stodgy.

song_of_calliope

I have either porridge or else a fried egg from one of our chickens, marmalade from Approved Foods (ordered a massive box of individual portions ages ago, helps with the diet too) and toasted diet malted danish bread. I would make my own bread but whenever I've done that in the past the weight has piled on.

OH has sugar puffs - branded, and he won't give them up. Sigh.

calicocat

I can't decide today........plus I am not sure if the bread is still edible , and trying not to spend anything not already planned for until 28th. If the bread is ok I have eggs and mushrooms so could have these on toast. If not I'm stumped as have no milk left for cornflakes.

It may end up being strawberries,grapes and ice-cream ........but what I really fancy is bacon sarnie but avoiding shops.

parsonswife8

Red grapes and an apple.

Stephen_Leak

spike7451 wrote: »

I just had 1 slice toast with Marmite,topped with a poached egg with chili sauce & beans with sausages.One of my favorites

Oh, nice. With Ma'amite I trust?

Of course, ISTR that you are in the home of the Ulster Fry. The Full English Breakfast on steroids.

sandraroffey

Weetabix (just one) or porridge, with fresh fruit and homemade yoghurt instead of milk. really tasty. i put the fresh fruit in/on the cereals, instead of sugar. xx