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Walnuts

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Comments

  • Fizog
    Fizog Posts: 362 Forumite
    Squirrel Party!
  • mocolo
    mocolo Posts: 121 Forumite
    you can grind them and add them to pastry...lucky you and lucky them having a freind who has a place in France with walnuts!
  • skyepark
    skyepark Posts: 419 Forumite
    add to your cereal every morning
  • mae
    mae Posts: 1,516 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    Chop and put on icecream with maple syrup or other sauce
  • mae
    mae Posts: 1,516 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    Sorry just to ask does anyone know what nutrional value walnuts have? Are they fattening?
  • blueneleh
    blueneleh Posts: 408 Forumite
    Part of the Furniture Combo Breaker
    Waldorf salad?!
  • craig777
    craig777 Posts: 206 Forumite
    As 'mae' said above, crumble them over some nice ice cream... or just eat them as they are with a glass of wine or beer.
  • scuzz
    scuzz Posts: 1,995 Forumite
    mae wrote: »
    Sorry just to ask does anyone know what nutrional value walnuts have? Are they fattening?


    I think they were named as a super food not too long back and that we should eat a small handfull a day. They're only fattening if you eat them to excess;)
    Comping, Clicking & Saving for Change
  • lynzpower
    lynzpower Posts: 25,311 Forumite
    10,000 Posts Combo Breaker
    Theres a recipe in one of my old chinese cookery books thats walnut chicken.

    basically, it involves coating chunks of chicken ( think nugget size) coat with flour, then egg, then roll in the chopped walnuts as a coating.

    Deep fry.

    Pretty nice :D
    :beer: Well aint funny how its the little things in life that mean the most? Not where you live, the car you drive or the price tag on your clothes.
    Theres no dollar sign on piece of mind
    This Ive come to know...
    So if you agree have a drink with me, raise your glasses for a toast :beer:
  • Pandora123_2
    Pandora123_2 Posts: 517 Forumite
    Part of the Furniture 100 Posts Combo Breaker
    lynzpower wrote: »
    Theres a recipe in one of my old chinese cookery books thats walnut chicken.

    basically, it involves coating chunks of chicken ( think nugget size) coat with flour, then egg, then roll in the chopped walnuts as a coating.

    Deep fry.

    Pretty nice :D

    Ooo, that reminds me of a recipe I tried years ago, for sweet and sour veggie "chicken", where the "chicken" was battered fried walnuts! It was amazing.

    :A
    I want to move to theory. Everything works in theory.
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