Rice pudding

MaggieBaking

I did have a look on here for a recipe but it kept popping up with people buying tins of rice pudding

Anyone have a recipe they'd can share?

Penelope_Penguin

Here you go We'll merge this later to keep recipes together.

pinkmami

The one I use in my slow cooker is:

2 & a 1/4 pints of full fat milk
100g of pudding rice
100g of caster sugar
knob of butter
pinch of mixed spice

cook on high for 4 hours then devour!!!!:)

MaggieBaking

Thanks Penelope! And pinkmami for the recipe - no slow cooker though.

clelmt

pinkmami wrote: »

The one I use in my slow cooker is:

2 & a 1/4 pints of full fat milk
100g of pudding rice
100g of caster sugar
knob of butter
pinch of mixed spice

cook on high for 4 hours then devour!!!!:)

do you think you could make this with skimmed or semi skimmed milk

thanks

squeaky

Yes you can. With semi-skimmed, for sure, because it's what I have a round the place most of the time.

Reverbe

markandkate wrote: »

One of our staff is from Sri Lanka and they put co!!!! milk in thier rice puds as well as milk it is delicious. The real trick in the microwave is a large dish and also to soak the rice in the milk for an hour or so

I have experienced this myself so am asking any mods reading the following question.. why do MSE !!!! out any mention of the stuff Bounty bars contain.. you know co co nut ... as far as I know its not a swear or offensive word???:eek::cool:

HariboJunkie

It doesn't appear to edit the word coconut. Maybe if it is mis-spelled?

puddy

i presume the poster got the letters muddle up and it spelt out see you next tuesday

i am interested in how to do it in a slow cooker as someone said on this tread that they managed to burn it in theirs and the posts on here have different timings. also theres a mention of putting the pudding in the slow cooker in a bain marie. i know what this is, but dont really know how i would use it in the slow cooker. would it involve water inthe cooker and then the pudding in a separate dish inside the cooker??? the crock pot has a smaller base so dont think i have any dishes that fit into this space. i have the crock pot version

im also wondering about the price difference in running the slow cooker for 4 or 6 or 8 hours to putting the oven on very low for 2 or 3 hours

squeakysue

I have some pudding rice and milk, but no idea what quantities/ratios to use. Does anybody have an easy recipe for rice pudding, maybe even for the slow cooker? have never made it before but love the stuff

I have some creamed coconut in the cupboard would I be able to substitute that for some of the sugar maybe?