Quick questions on ANYTHING (see first post for Freezing, Reheating, Slow Cooker, +)

thriftlady_2

Pretty sure you can, though without knowing what exactly is in your mix I can't be 100% certain. BUT, you can certainly freeze cookie doughs made with flour, sugar, butter/marge and eggs - the choc and any other additions like nuts will be fine too.

There are lots of US recipes around for slice and bake cookies where you make a roll of dough and slice cookies off and bake. You can freeze these. In fact now I come to think of it Queenie's everyday biscuits are like this. Will try and find the recipe

thriftlady_2

http://forums.moneysavingexpert.com/showpost.html?p=502459&postcount=126

HTH

skyepark

dollydaydream07 wrote: »

ok im not sure if this is the right place but ill aski anyway!

our toilet bowl is full of horrible stains and ive tried almost everything i can think of but cant get rid of them, does anyone have any ideas to get rid of them?

thanks
adele
xx

what kind of horrible stains? lime scale or dirt? suggest use the harpic 3 in 1 BOT BLEACH which just bleaches the stains, leave on over night scrub with loo brush under the rim and all around even under the water line repeat once a week.

Essex-girl_2

jollymummy wrote: »

It's me again. The grout in our bathroom looks rather erm, lets say grubby. I was going to buy some whitener but it's 9 quid a bottle. Any old fashioned/cheaper remedies please?
Thanks.

Only thing that works for me is a quite strong bleach/water mix & give it a scrub with a toothbrush. I must do this to the kids shower when am back to normal.

Dont scrub too hard though or you will wear away the grout. (oh and I would ventilate the room whilst doing it)

Paulie'sGirl

Hey all,

I posted a while ago about getting smoke smells out of some second hand furniture. They are now gone! Many thanks!! :j

But I wondered, its varnished pine, but still grubby. Would sugar soap be the best thing to clean it with?

As am temporarily jobless, now is a good time for me to do these things I've been putting off!!!

Many thanks!

PG xx

LilacLillie

How do I keep 'Hold up's' from rolling down at the top?
They drive me crazy and I often worry they will roll so far down that I'll look like Nora Batty
An older friend told me to use soap, but sadly not how to use it!
Any tips please.
LL

fizzel81

sorry no idea on the hold up thing.

If i cooked chicken on sunday and its been in fridge would it be ok to finsih using today? smells/looks ok, will be heating it for fajitas

Savvy_Sue

I have a vague memory that you're supposed to rub soap round the insides of the top of your hold-ups to stop them falling down, but don't know if that's right or not.

And I've got a bit of chicken left-over from Sunday which I'm certainly prepared to eat today ...

hazzie123

Anybody know which stock cubes are the ones without the hydrogenated fat in them?

Sure there was a post about them but I cant find it.

ti1980

Hi Hazzie, I think it is the Kallo organic ones but also the Marigold bouillion doesn't contain any hydrogenated fat or MSG.