what to do with mascarpone?

Sassers

V.Lucky wrote:

mix with some crumbled amaretto biscuits and some amaretto liqueur - delicious!!

Hmmm that sounds delish! Looks like Christmas dinner's pudding is sorted then this year!
Thanks v-lucky!

rhubarbs

Easiest pudding ever,

Cut a banana in half lengthways. Spread a thick layer of marscapone over the cut side, sprinkle with demerarra and place under a hot grill until sugar has melted and begun to bubble. Delicious.

Wonderful with peaches in the summer too.

susank

Fresh blueberries, fresh strawberries sliced and topped with mascarpone - just delicious.

Quick pudding, some elmlea or double cream whip and add whipped up mascarpone cheese, a tablespoon of icing sugar and a couple of tablespoons of lemon curd - mix all together and put in individual pots for a refreshing pudding.

jizadine

My missus loves it as a topping on her Pizza's

pavlovs_dog

the nicest thing ive ever made involving marscapone

:drool:

(possibly my favourite st delia recipe)

Kazonline

HOw about whizzing it up with some frozen berries and icing sugar/crushed merrangue. Yum yum....

Quasar

Add some to your pizza topping
use it as a spread (a bit of lemon on it)

Or if you have the patience and know how you can make ravioli with mascarpone filling :drool: (Oh mum where are you?)

Lyndsay_21

all sound yummy might try the pasta one for dinner tonight.
thanks for all the ideas

Harry_McGarry

Mix it with a little bacon, the zest of a lemon, some rosemary and thyme, then spread it between the breast and skin of a chicken (stick the leftover lemon halves up the birds bum!). The meat stays really moist - I did it last year for my Christmas turkey and it was divine.

ellen1974_2

Does anybody have a savoury recipe that I could use mascarpone with please? I have an unopened tub that goes off today and I dont want to throw it out!
I would like to be able to freeze it as I have my meals for the next few days already prepared. Can I freeze it as it is or in a recipe?
Thanks in advance