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The cost of home made pizza
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So making the base yourself proves cheaper still.
I assume that is using flour and water, maybe butter???
It is yonks since I made a pizza base- forgot what goes in??????:beer:0 -
squeaky wrote:Hm...
HM pizza dough using value flour = 5p
( a standard mix makes two bases in my machine)
Good call - I was estimating how much flour costs as I haven't bought any for a while. That would bring mine to a total of £0.70 or just over 10p a slice. I can live with that.The ability of skinny old ladies to carry huge loads is phenomenal. An ant can carry one hundred times its own weight, but there is no known limit to the lifting power of the average tiny eighty-year-old Spanish peasant grandmother.0 -
studentphil wrote:So making the base yourself proves cheaper still.
I assume that is using flour and water, maybe butter???
It is yonks since I made a pizza base- forgot what goes in??????
If you want to make your own pizza bases againthese older threads might help you:
HM Pizza bases
HM Pizza Dough
Pink0 -
studentphil wrote:So making the base yourself proves cheaper still.
I assume that is using flour and water, maybe butter???
It is yonks since I made a pizza base- forgot what goes in??????
Yeah, to make a scone base you can get away with SR flour and water only, but a fat helps. A glug of cheap vegetable oil will work just as well, and it's what I normally use. I costed, for a two base mix, 1/3rd of a pack of value flour (27p) = 9p plus a penny for the oil. Total = 10p (not counting a pinch of salt) so it's five pence per base.
As for a yeast based one - plain flour is fine and, as has been said above, you can source free yeast from most (some?) supermarket bakery counters.Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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I tried making homemade pizza bases a couple of months ago and what a terrible time I had.. the whole kitchen was a blur of flour, I was covered head to toe in it
we only have a small kitchen and I was so stressed with kids and OH coming to look at the state of me I sent them all out for half an hour. I used that yeast that isn't fresh (can't remember the name of it) with warm water but the base did not rise one bit. I was putting the bases in the oven covered with toppings and you should have seen the state of them, they were also as hard as anything - inedible actually. I was pretty gutted about it cos my kitchen needed a proper scrubbing, I needed a scrubbing and we were all starving and had to have beans on toast or summat. Phil, I like your way of doing it with the baguette.
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I have tried making pizza bases using wholemeal flour. Ended up crumbly and hard, ended up phoning out for one in the end!!!0
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I make pizza dough in my breadmaker and it turns out really well - so far!"This site is addictive!"
Wooligan 2 squares for smoky - 3 squares for HTA
Preemie hats - 2.0 -
I make a chapatis type base for pizza when I'm in a hurry using this recipe.
Just flour, olive oil and water. You could just use cheap veg oil.0 -
I started using a French stick once when my Mum got a french stick and she did not eat it, so it was going hard and I thought try it for pizza--- comes out well.
Might need a tiny bit of oil on it if it is hard.
Greegs charge a pound a slice for french bread pizza, so it just shows what you save if you make it yourself.:beer:0 -
You can buy ready made cheese and tomatoe pizza at Morrisons for 89p or 3 for £2, less than 70p for a whole pizza.
Way less than 25p a slice. ( sometimes on sell off day I have bought these for 25p a pizza. )
They usually come with about 50p worth of grated cheese on top so the value takes some beating hard to make your own that cheap.
You also don't waste any of your own time.
I note some replies haven't allowed in costings for tomatoes or cheese or even cost of electicity or their time.0
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