pasta sauce recipes

jonny2510

Thanks Mumof2.

Love your profile pic

thriftlady_2

I've got some homemade yogurt in the fridge that I made about 3 weeks ago. Still fine. I love not having dates on my food.

Liquid collects where the spoon's been, it's whey, just stir it in.

zippychick

Hi Jonny2510:hello:

I would say it would be fine, but only use it if you are totally comfortable.

I'll add your thread to the existing one on Use by dates later to keep the information together

thanks
Zip

aliadds

I would say as long as it smells and tastes ok, you can use it! The liquid on top is nothing to worry about as thriftlady and mumof2 said!:)

zippychick

thriftlady wrote: »

I've got some homemade yogurt in the fridge that I made about 3 weeks ago. Still fine. I love not having dates on my food.

Liquid collects where the spoon's been, it's whey, just stir it in.

Would that make it go a-whey? :rotfl:

karmacookie

Hi

I buy large tubs of natural yogurt from Lidl. It usually has a sell by date of around 3 weeks and says nothing about 'once opened etc' so it stays in the fridge opened until past the sell by date unlees it's finished by then. it's never done us any harm.

and, yeah, i think it's supposed to get liquid on top, just stir it in

Bongedone

Natural yogurt is good till it gets mouldy in this house.

Butterfly_Brain

Natural yoghurt will last a good week in the fridge because it is a live culture

katholicos

Like Thriftlady, I make my own yoghurt and I would eat it if i had some left in the fridge 6 days (or more) after it had been opened.

thriftlady_2

thriftlady wrote: »

I've got some homemade yogurt in the fridge that I made about 3 weeks ago. Still fine.

Actually it has gone orange now so I've chucked it But it does keep well for a good two weeks.