**Happy New Slimming World Year**

lotties_mum

Hi I'm new to this thread. I started slimming world 6 weeks ago and have managed to lose a little for 5 of those weeks, sts for one week. Tomorrow however we are going to weatherspoons for a family meal. Does anyone know what the best meal would be? not bothered either way red or green, Thanks

jill36_2

Hi Redballoon.

Have a look at this link (lots of chocolate recipes there)


https://forums.moneysavingexpert.com/discussion/comment/40936144#Comment_40936144

dizzyk

weve got snow here today and its flipping frreeeezing


managed to wibble wobble on my crutches from the door to the car so we could go to the supermarket & get some shopping done and now Im defrosting myself next to the radiator

Its an EE day for me today

B yellow plums, activia yog. milk for teas HEA

L Asda chicken tikka breast slices (I think im getting addicted to this stuff ) tom,cucumber,onion,yog/mint/cayenne/lemon juice sauce

T HM burgers, WM roll HEB, tom,lettuce onion, SW wedges
pineapple for pud

Syns 28g kerry low low for burger 4 choc option 2 alpen light 3

total 9

majjak

Evening everyone, today's been very tiring ! We had a Guide fundraiser this morning so I was busy yesterday baking cakes (didn't eat any !!!) and today I've been on the go since 6.30am this morning

So, eating hasn't been great but I've managed to stick to the plan (except for a rock cake when I got home, I was sooooo hungry ! But I've synned it so all's well)

Green:

B - 2 weetabix (HEB1), Milk (HEA1), Banana
L - Pasta in a cup (didn't have time for anything else)
D - Jacket Potato, Baked Beans, Cheddar (HEA2), Quorn Fillet, Corn on the Cob
Snacks - HiFi Bar (6 syns), rock cake (6 syns?)

That still leaves me a HEB so I can have a munch on something later if I get hungry.

Ohh little birdy was caught and taken to the vets yesterday, it was a collared dove fledgling (apparently they breed all year round??) It'll be looked after by a sanctuary and released once it's got all it's flighty feathers .

~daisy~_2

hi all - im after some advice please
am cooking the pizzas made from the wholemeal bread mix from tescos - i believe approved by sw - but am confused what its going to cost me syn and he wise
i havent had any he's yet and the dough has made 2 equal size pizzas - i will be topping with passatta chilli mushroom onions green pepper sweetcorn ham and a ball of reduced fat mozzerella

so far today i have had 2 plums 2 bacon 2 eggs mushrooms and beans and a tiny portion of leftover pasta tuna and sweetcorn

help please xx

TakeItEazy

~daisy~ wrote: »

hi all - im after some advice please
am cooking the pizzas made from the wholemeal bread mix from tescos - i believe approved by sw - but am confused what its going to cost me syn and he wise
i havent had any he's yet and the dough has made 2 equal size pizzas - i will be topping with passatta chilli mushroom onions green pepper sweetcorn ham and a ball of reduced fat mozzerella

so far today i have had 2 plums 2 bacon 2 eggs mushrooms and beans and a tiny portion of leftover pasta tuna and sweetcorn

help please xx

Think it depends how much each pizza base weighs as to how many HEB u use, should be 57g per HE [I think] anything over would have to be syned, the mozzie, same again how much does it weigh per pizza. Think thats 57g for r/f but not sure. The topping looks syn free though.

maman

lotties_mum wrote: »

Hi I'm new to this thread. I started slimming world 6 weeks ago and have managed to lose a little for 5 of those weeks, sts for one week. Tomorrow however we are going to weatherspoons for a family meal. Does anyone know what the best meal would be? not bothered either way red or green, Thanks

I'm not hugely up on Weatherspoon's menu but steak, jacket with perhaps peas and tomato and a side salad is a safe bet.

I've got a Chicken Bhuna in the oven made from an old SW magazine recipe. I've followed the recipe but the ingredients quantities seemed crazy. Loads and loads of spring greens, frozen peas and peppers mixed in with only 100g of yogurt and the chicken and spices. If it doesn't cook down I'll be doctoring it with tomatoes or something. I can't stand waste so I'll find some way of making it edible.:rotfl:

dizzyk

OOOOH almost forgot!!!!

ASDA have got their own brand WM pitta breads back on the shelves (and they are back listed on the HEB choices online) wooohoooo!!!

TakeItEazy

Felt like I'd fallen in the pit earlier and was hanging on by my fingernails, had complete melt down [lots of tears].
Later made a lovely rice pud and while serving some to son he didn't put golden syrup back in cupboard properly and it fell out and into pud and scalded my hand badly. Had another meltdown [many more tears] then slept for rest of afternoon.
Feel bit better and have managed to haul myself back out of the pit.
Upside is have stayed on plan, weetabix, rice pud, fruit & yog so far so fingers crossed a better evening than last few days.

Thanks for the comments I know I'm not the only one going through a rough patch and I'm sorry if I'm depressing anyone with my problems but it helps to get it off my chest.
Thanks for 'listening'

blackberry-rum

majjak wrote: »

Ohh little birdy was caught and taken to the vets yesterday, it was a collared dove fledgling (apparently they breed all year round??) It'll be looked after by a sanctuary and released once it's got all it's flighty feathers .

well well well, what do I know? Learn summat every day, hope the little bird makes it,he's probably better off "in care" with this snow around!