PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

Meal Plans-Week Commencing 9th October 2006

Options
1131416181921

Comments

  • carlih1
    carlih1 Posts: 846 Forumite
    I'm doing the store cupboard challenge, so beware of strange meal combinations!

    Tuesday - Lasagne & Salad
    Wednesday - Cheese & Potato Pie & Baked Beans (already made and in freezer)
    Thursday - Fishfingers, Waffles & Peas (me) Hamburger, Curly Fries (OH)
    Friday - Takeaway Treat
    Saturday - Pizza (BOGOF)
    Sunday - Roast Beef (Reduced), Yorkies, Roast & Mashed Potatoes & Veg

    OH doesn't eat breakfast except for weekends when he might have bacon sandwiches (2 packs of bacon in freezer) or crumpets (BOGOF in freezer). I seem to have a fad for Cheerios at the moment!

    Lunches are usually sandwiches or soup - cheese, leftover roast, egg, tuna etc.

    Hopefully a cheap month!!

    Um what is potato and cheese pie sounds yummy


    carls
  • pawpurrs
    pawpurrs Posts: 3,910 Forumite
    1,000 Posts Combo Breaker
    M. Lentil and sweet potato Curry
    T. Spanish Omelette and salad
    W. Slow braised lamb shanks and polenta
    T. Scampi and salad
    F. Sausages, veggies and mash
    S. Pasta Puttenesca
    S. Roast beef and all the trimmings
    Pawpurrs x ;)
  • flourgirl
    flourgirl Posts: 3,415 Forumite
    My plan this time is actually for nine days, then it's off to sunny Cyprus for 2 weeks all inclusive:j :j :j

    Tuna Pasta Bake & Salad

    Southern Fried Chicken & Salad

    Pizza Chips and hm coleslaw

    Carrot & Lentil Soup (out for lunch that day)

    Slow Cooked Beef Potatoes and veggies

    Left over beef and oven chips

    Chicken Breast and veggies

    Chilli & Rice (freezer)

    Beef Stir Fry (if any veg left to use up) or Homity Pie & Beans

    Breakfast will be Porridge or Weetabix. Lunch will be sandwiches (lots of yellow stickered cooked meats in freezer) or hm soup. Pudz will be yogurt Fruit or Sultana Cider cake from freezer.

    BTW have just been given 2 wild geese 1 duck and 4 Pheasants:D in exchange for 2 cakes and a jar of chutney.. not bad eh!!

    Have a great week everyone.
  • This weeks have been:

    Today-Tacos with minced lamb and salad
    Monday-Roast Chicken, Roasties, Yorkies, Cauli, french beans & parsnips
    Tuesday-HM FishPie, Carrots, Runner Beans & Peas
    Wednesday-Lamb Pie, New Potatoes, Carrots, Cauliflower & Minted Gravy
    Thursday-Shepards Pie, Carrots & Cabbage
    Friday-Sirloin Steak, HM Chips, Onion Rings, Mushrooms & Salad
    Saturday-Baked Spuds, Ham & Salad (Folks down)
    Sunday-Roast Chicken, Roasties, Yorkies, Cabbage, Carrots & Parsnips

    PP
    xx
    To repeat what others have said, requires education, to challenge it,
    requires brains!
    FEB GC/DIESEL £200/4 WEEKS
  • Peem
    Peem Posts: 645 Forumite
    I'm doing the store cupboard challenge, so beware of strange meal combinations!

    Just like littlemisslotsofdebt we are storecupboarding this month

    so.....

    sun beef stroganoff (had to buy beef & cream)
    mon tuna pasta bake
    tues pea & ham risotto (unless DH eats all the ham for his lunch)
    wed fish pie from freezer (yes it's still there and still has to be eaten)
    thurs omelette & beans
    fri ?? not sure
    Sat lasagne or spag bol from freezer
    "You can't get a cup of tea big enough or a book long enough to suit me." - C.S. Lewis
  • Hey everyone,

    Here are our meals for the next 9 days (we're not off on holiday - just got lots of food in and lots of ideas!)

    MONDAY - Lunch = Felafels and salad (felafels from a kit - sorry!)
    - Tea = Chicken fajitas - trying to make fajita seasoning homemade and salad
    TUESDAY - Lunch = HM soup (mushroom and parsley - in the freezer)
    - Tea = HM chilli and sweet potato wedges
    WEDNESDAY - Lunch = Mashed up egg rolls
    - Tea = HM butternut squash risotto
    THURSDAY - Lunch = HM soup (thai chicken noodle - in the freezer)
    - Tea = Sausage casserole and potato wedges
    FRIDAY - Lunch = Leftovers (whatever is left from main meals!)
    - Tea = Butternut squash, sweet potato and butterbean stew with dumplings
    SATURDAY - Lunch = At work (working on Saturday - boo!)
    - Tea = Tuna pasta bake
    SUNDAY - Lunch = Grilled bacon or healthy fried egg rolls
    - Tea = Chicken and polenta (recipe from new BBC Good Food Magazine website - it's fab!)
    MONDAY - Lunch = Felafels and chopped up carrot sticks
    - Tea = Three bean stew, grated cheese and warmed taco shells
    TUESDAY - Lunch = HM thai chicken and noodle soup and bread
    - Tea = Pasta and pesto
    WEDNESDAY - Lunch = leftovers
    - Tea = Cottage pie

    Have fun cooking everyone!

    scotishspendaholic x
    MBNA = £4,000 / Next = £925 (approx. tbc on 19/8)
    Tesco = £2,910.11 / Smile overdraft = £500
    Bank of Scotland = £2,782.83
  • gingin_2
    gingin_2 Posts: 2,992 Forumite
    Just had a good sift through the freezer. Have all the meat in but desperately need to get veggies/ fruit and salad.

    Meatballs with a tomato sauce and pasta
    Chicken legs, roasted squash and a cauli and brocolli bake.
    Fish pie
    Shop bought pizza (oh away!)
    Pork with white beans and chorizo (nice meal for when oh gets home!)
    Roast chicken and all the trimmings
    Meatloaf with onion gravy and mash
  • carlih1 wrote:
    Um what is potato and cheese pie sounds yummy


    carls

    It's basically cheesey mash but its so cheap and filling that I make it a fair bit in the Winter :drool:

    Make a huge saucepan of mash as normal, add about 400g of grated cheese (this is a guestimate as I use whatever is leftover in the fridge) - any cheese works well, I used Red Leicester the other week as it had been reduced in Morrisons. Anyhoo, mix the mash and cheese together well and spoon into an ovenproof (and freezerproof dish if you plan on freezing it) top with grated cheese and cook in the oven for approx. 45 mins at Gas 6 until the top of the pie turns all golden brown.

    This freezes well, so if you want to do this, after topping with grated cheese, allow to cool then wrap well in kitchen foil and place in freezer. Defrost in freezer overnight beforehand for quicker cooking or cook from frozen - this will take longer though.

    Anything can be added to the pie - onions, tomatoes etc but we prefer ours plain and serve with baked beans. Comfort food at its best :drool:
    Its nice to be important but more important to be nice!
  • Meal Plans for us this week are:

    Monday: OH - Scampi, Chips & Peas. Me - Soup (Pub Lunch for me today)
    Tuesday: OH - Leftover Curry & Rice. Me - Leftover Lasagne
    Wednesday: OH - Leftover Cheese & Potato Pie. Me - Leftover Spag Bol
    Thursday: OH: Fishfingers, Chips & Beans. Me - Tuna, Baked Pot & Veg
    Friday: Takeaway
    Saturday: Pizza (didn't have last week)
    Sunday: Lamb Chops, Mash & Veg

    Lunches this week will be soup, egg/beef/cheese/turkey sandwiches or wraps.

    Can you tell I'm trying to clear my freezer? :rolleyes:
    Its nice to be important but more important to be nice!
  • hex2
    hex2 Posts: 4,736 Forumite
    Part of the Furniture Combo Breaker
    I thought I would give this a go - we are (supposedly) moving in five weeks so I have cupboards and a freezer to empty.

    Yesterday - roast chicken and trimmings
    Monday - leftovers into chicken and leek pie (thanks to MBE/Jobbing Musician)
    Tuesday - egg fried rice with chicken
    Wednesday - Fish pie
    Thursday - bacon, egg, n chips
    Friday - shephards pie, flapjack
    Saturday - (visitors) Rib of beef, garlic cream potatoes, ginger carrots and a green veg, followed by White Choc Cheesecake with blueberry sauce
    Sunday - Cold beef, salad, quick chocolate and hazelnut cake

    Breakfast is toast and/or cereal
    Lunch is meat sandwiches, beans on toast, egg n toast soldiers (for littles), etc. Might make some soup too. OH eats in work canteen but also takes fruit.

    All meals served with fresh cooked veg - at least two portions. Littles have yoghurt and/or fruit for pudding, we dont bother. W/end have SS and make pudding as they are growing teenagers.

    Reading back over that I need to do a shopping list, and I have only used 3 things out of the freezer, and two lots of chocolate from the store cupboard. Might need to re-think a bit, but will give it a go.

    Good to read other peoples menus and get ideas - really like the jacket suggestion. Also haven't had coca cola ham for ages - stepsons fave meal ever so I will have to sort that out for next weekend.
    'If you have a garden and a library, you have everything you need' Marcus Tullius Cicero
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 350.9K Banking & Borrowing
  • 253.1K Reduce Debt & Boost Income
  • 453.5K Spending & Discounts
  • 243.9K Work, Benefits & Business
  • 598.7K Mortgages, Homes & Bills
  • 176.9K Life & Family
  • 257.2K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.