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What have you baked today?
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Hi
Chocolate and ginger twinks plus Margarita pizza later.Sealed Pot Challenge No 089-Finally got a signature.:rotfl::j0 -
banana and choc chip muffins0
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Raspberry and white chocolate cookies - 1st recipe from my xmas pressie book and they're delish!......0
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I'm well stuffed now, my microwaved spotted !!!!!!, turned out great
A Micowaved Pudding I have been trying to find one could I please have the recipe.
Today I baked Bread,Scones and a bread PuddingFebruary GC £261.97/24 NSDS 10/12
march 300/290 NSD 12/6
ARPIL 300/ 238.23 NSD'S 10/30 -
I hope someone can help me. Whenever I make an apple pie the filling is very liquid. I use Bramleys and add sugar but no extra liquid, but when it's cut into there's LOADS of liquid. How do I make a decent apple pie?0
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I have baked chocolate brownies as have hobnobs in the oven.0
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A batch of blueberry muffins are baking as I type, yum!Taking responsibility one penny at a time!0
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Justamum
Various options:
Mix the bramleys with some eating apples, they will keep their shape better and lose less liquid;
Mix the raw apple with some cornflour - it thickens the juices so that the pie is not so wet.
Cook the apple first - I made a pie this evening with already cooked apple, which I had taken a little bit of liquid off of before filling.
Good luck!Think big thoughts but relish small pleasures0
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