What have you baked today?

viv0147

Pocketlady wrote: »

Hi

For a Corned Beef plate pie i use:

8oz S/R Flour
2oz Marg
2oz Lard
1/2 tsp salt
Enough iced water to bring all the above together.

1 200g tin of refridgerated corned beef
2lb boiled potatoes
Salt and black cracked pepper

I make the pastry whilst the potatoes boil and the recipe is enough to make a base and lid.

I cube the corned beef into a bowl and add the hot boiled potatoes and mash together this way with salt and cracked black pepper. I DONOT add any marg as the corned beef has enough fat content to make the mash ok.

I put in the preheated oven Gas 6 for 20 mins.

Thanks I now have a beautiful plate corn-beef pastie you have made a 63 year old man very happy

freakyogre

Just made this for tonights dinner and a few lunches in the week. It's lovely.

suze72

I made toad in the hole for lunch today.

Those of you who like foodgawker would also like tastespotting, I've found loads of good recipes on there.

floyd

suze72 wrote: »

I made toad in the hole for lunch today.

Those of you who like foodgawker would also like tastespotting, I've found loads of good recipes on there.

Thats another one to add to my bookmarks, thanks

I'm making banana bread, rhubarb crumble and steak and ale pie

VfM4meplse

Last night I made another huge tray of flapjacks - as the first didn't last long! - and as the oven was on then made some garlic bread from scratch....yummy! Family well satisfied with their Sunday night snacks although not exactly what you might call a balanced meal

Pocketlady_2

viv0147 wrote: »

Thanks I now have a beautiful plate corn-beef pastie you have made a 63 year old man very happy

no problem - glad you enjoyed it. xxx

knittingcathy

I made Bread, chocolate orange cake and tea bread today.

kah22

Sourdough bread, standard wholemeal loaf, traditional Irish Apple tart, homemade ice cream.

After visiting a few other boards on the MoneySaving Forums removing a honey gammon from the oven which is now giving off a most wonderful smell

Kevin

kimmy112

im baking banana cupcakes this afternoon. do you think i'd be able to freeze them? my nan always freezes chopped banana but im not so sure..

bargainhunterss

Hey everyone! just wondered if anyone has a good (easy) recipe for banana bread as ive got a few left over? ta!xx