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Crafting for Christmas 2010, lets begin again......

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Comments

  • sammy_kaye18
    sammy_kaye18 Posts: 3,776 Forumite
    Part of the Furniture 1,000 Posts Homepage Hero Name Dropper
    If anyone would like the recipe for it, or peanut butter fudge, let me know.

    can I please have the recipe too - wont be trying the peanut butter one though - nut allergies.
    Time to find me again
  • sammy_kaye18
    sammy_kaye18 Posts: 3,776 Forumite
    Part of the Furniture 1,000 Posts Homepage Hero Name Dropper
    Sammy-Kaye18 - Re your chocolate/orange homemade gifts, I made which I loved and I am no cook so chocolate orange truffles, coated in chocolate sprinkles. They went down a storm for me, all I did was used terrys chocolate orange as a substitute for the normal chocolate to make the truffles.

    Sarah

    Oh wow I never thought of that - that is a good idea. Plus I know that options do a hot chocolate/orange sachet too so might be able to get away with using that in my snow man soups too.
    Time to find me again
  • PepPop
    PepPop Posts: 1,790 Forumite
    Part of the Furniture Combo Breaker
    What about strawberry flavoured cocount ice - or ruffle bar type things but with white chocolate for your strawberry and cream one.
  • American Cocolate Fudge Recipe

    Ingredients
    3 cups sugar (mix of white and icing sugar*)
    3/4 cup butter
    2/3 cup or 5 oz evaporated milk
    2 cups marshmallows or marshmallow cream
    3/4 teaspoon vanilla extract
    2 cups semi-sweet dark or plain chocolate (not milk**)
    ½ cup chopped nuts (optional)

    How To
    Grease a 9-inch square baking pan with butter or Crisco.
    In large saucepan combine the first 3 ingredients. Stir over low heat until blended.
    Increase heat to Medium and bring to a full-rolling boil being careful not to mistake escaping air bubbles for boiling. Boil slowly, stirring constantly for 5 minutes. Be sure to scrape the sides and bottom of pan, and to go the full 5 minutes until it hits the soft-ball stage.***
    Remove from heat, quickly stir in vanilla, marshmallows until chocolate is melted. Add nuts.
    Turn into greased pan and cool on the countertop, then stick in the fridge until firm. Cut into cubes when solid. Refrigerate and store in Tupperware.
    Makes 2 pounds. Keeps for about a week and tastes fresh, but keep in the fridge.
  • Sorry I can only cook in cups, metric cooking baffles me. I even did a Learn Direct course when I moved here to learn metric, but it stresses me out in the kitchen!
  • midnightraven3
    midnightraven3 Posts: 2,720 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    the snowmen & christmas wreaths i ordered for the front of my snowman soup have come, they are nice, £1.00 for 12

    011-1.jpg

    012-1.jpg

    009-5.jpg

    just need to find a cheaper source for cello cones now
  • sarahpowell
    sarahpowell Posts: 108 Forumite
    midnightraven3 - i thought these were good for using as the cones? Maybe I am wrong??

    Sarah
    Halifax CC - £374.58 Vanquis CC - £2300 HSBC Loan - £7000 SimplyBe - £458.27
  • midnightraven3
    midnightraven3 Posts: 2,720 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    :jthank you , i shall have to check them out!!
  • sarahpowell
    sarahpowell Posts: 108 Forumite
    these seem good aswell.
    Halifax CC - £374.58 Vanquis CC - £2300 HSBC Loan - £7000 SimplyBe - £458.27
  • midnightraven3
    midnightraven3 Posts: 2,720 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    thank you, i am just going to buy some of those
    they are perfect:j

    can i give you the rest of my shopping list too:D
    i soooooooo need a personal shopper

    thats another thing ticked off my list:T
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