PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

storing homemade bread

Options
191012141521

Comments

  • msb5262
    msb5262 Posts: 1,619 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    The bread will definitely taste best while still very fresh so if you can't eat it all in a couple of days, I'd slice it up and freeze it.
  • jammy_dodger
    jammy_dodger Posts: 1,925 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Photogenic
    i put mine in brethable bread bags from lakeland they are like the ones you get fresh bread in from the supermarkets but i re use mine for ages
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi Jaynebryan,

    There's an earlier thread with lots of advice on storing homemade bread so I've added your thread to it to keep the replies together.

    Pink
  • aliadds
    aliadds Posts: 26,242 Forumite
    Part of the Furniture Combo Breaker
    I use anything airtight...whether it be a polythene bag or plastic food container!:)
    Less is more
  • hi all,

    I make my own bread using a breadmaker but havent come up with a way to store it so it lasts as long as possible.

    I thought it was going stale so fast because I didnt have a bread bin so I bought one, but it hasnt really changed things. Before this I used to put it on a plate and wrap it in cling film to try and make it airtight - this didnt make much difference either meaning it only lasts a day and half before its gone stale....

    Thanks for any suggestion,

    TD
  • I make a loaf a day so it has no time to go stale. But you could slice it and freeze what you don't immiediately want in bags with a couple of slices in each. I keep mine in a large cliplock box.
    Anyone who lives within their means suffers from a lack of imagination:beer:

    Oscar Wilde
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi top_drawer,

    I use a bread bag from Lakeland to store mine and it seems to help. There's an earlier thread which should give you more ideas:

    storing homemade bread

    I'll add your thread to that one later to keep the suggestions together.

    Pink
  • I have a lovely glazed pottery bread bin which I bought from a charity shop a few years ago. Although homemade bread keeps reasonably well in it I find it lasts longer if I put the loaf in one of those zip top freezer bags.
  • I have a large tuppaware type box for mine. It means I can have another day out of it.
  • SailorSam
    SailorSam Posts: 22,754 Forumite
    10,000 Posts Combo Breaker
    If you haven't got room in your freezer i thinkl i'd just makr half size loaves.
    Liverpool is one of the wonders of Britain,
    What it may grow to in time, I know not what.

    Daniel Defoe: 1725.
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 350.9K Banking & Borrowing
  • 253.1K Reduce Debt & Boost Income
  • 453.5K Spending & Discounts
  • 243.9K Work, Benefits & Business
  • 598.7K Mortgages, Homes & Bills
  • 176.9K Life & Family
  • 257.1K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.