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Anyone got a good hot cross bun recipe ?
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I use Delia's recipe too, but I leave the egg out. I don't bother with pastry crosses, just cut crosses0
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You and I have an awful lot in common, although I do put the egg in :rotfl: :rotfl:0
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Addiscomber wrote: »You and I have an awful lot in common, although I do put the egg in :rotfl: :rotfl:
It's because of the DD, she throws up if she eats egg in any form :rolleyes: . I reckon it's there to enrich rather than add anything to the structure of the bun - anyway it's always worked for me
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I perfer my recipe... FREE hotcross buns from Tesco
offer was for deliveries up until today - they were out of stock so replaced them and tried charging me BAH Called them up and they refunded me no problem
bless 'um
DFW Nerd #025DFW no more! Officially debt free 2017 - now joining the MFW's!
My DFW Diary - blah- mildly funny stuff about my journey0 -
mrbadexample wrote: »I'll have a bash if someone posts a tried-and-tested bloke-style recipe.
Or at least I might if I had time. Sorry, I'll have to buy some.If you lend someone a tenner and never see them again, it was probably worth it.0 -
I could have sent you some if you had said:D
Got distracted yesterday by sons wittering, and instead of doubling the recipe to end up with the 24 I wanted, the dough wouldn't progress beyond slurry :eek: After reviewing matters it dawned on me that I had quadrupled the recipe liquidso had to add another double quantity of everything else, and ended up with 48 :rotfl: :rotfl:
DH demanded to know if I was opening a bakery when he got home, as there were 18 rolls as well0 -
Addiscomber wrote: »I could have sent you some if you had said:D
Got distracted yesterday by sons wittering, and instead of doubling the recipe to end up with the 24 I wanted, the dough wouldn't progress beyond slurry :eek: After reviewing matters it dawned on me that I had quadrupled the recipe liquidso had to add another double quantity of everything else, and ended up with 48 :rotfl: :rotfl:
DH demanded to know if I was opening a bakery when he got home, as there were 18 rolls as well
Good job you can freeze 'em! :rotfl:If you lend someone a tenner and never see them again, it was probably worth it.0 -
Or send them to other MSE's......(hint hint)
This thread is NOT FAIR!!! Now I really really want a HCBEx board guide. Signature now changed (if you know, you know).0 -
Mrbadexample, have you got a spy camera trained on me? :eek:
There are about 18 in the freezer, but the rest are disappearing at a truly alarming rate. I think there were about 7 left last time I wandered through the kitchen. I hope this doesn't mean that I have to make 48 each year in future because it got a tad manic turning the baking sheets around quickly to get the next batch in the oven.
Jobbingmusician - CATCH!!0 -
:EasterBun <
Addiscomber's HCB in disguise....Ex board guide. Signature now changed (if you know, you know).0
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