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what else can I do with 8p noodles ?!?

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I am at home most days with my ds (on days out I pack a lunch), and so usually go for a pack of 8p noodles.

Trouble is they tend to get a bit boring after a while, I've tried putting a handful of mushrooms in with the chicken ones, and some chilli and kidnet beans in with the beef ones :WHAT ELSE CAN I DO WITH THEM ??? :confused:
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Comments

  • Suewre
    Suewre Posts: 624 Forumite
    Part of the Furniture 500 Posts Name Dropper Combo Breaker
    My sons like these with a tin of Campbells meatballs in tomato sauce. I also do them with peas, sweetcorn and chopped tinned sausages. Or added to stirfry veg.
    Quidco cashback paid out so far £745.89 :j
  • Ticklemouse
    Ticklemouse Posts: 5,030 Forumite
    1,000 Posts Combo Breaker
    Bin them?

    Sorry - but I think they are disgusting and whilst I haven't got a packet to hand to look at the ingredients, I fear they will contain all sorts of nasties. I'd be much happier with a sandwich or some HM soup.
  • Rachie_B
    Rachie_B Posts: 8,785 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    i have to agree TBH (i havent bought / tasted them but)there cant be that much "goodness" in them ????
  • comping_cat
    comping_cat Posts: 24,006 Forumite
    Part of the Furniture Combo Breaker Mortgage-free Glee!
    Must admit, i dont eat them either, but my children love pasta, and i add peas, sweetcorn and maybe some chicken or bacon (or both), add a dash of cream and butter and its lovely. Can also add egg instead of the cream, thats nice also and cheese, but my two dont like cheese unless its motzerella so i only put that. Might work with the noodles????
  • ka7e
    ka7e Posts: 3,129 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    My kids leave out the flavour sachet and add black pepper and grated cheese. Or even just black pepper and butter!
    "Cheap", "Fast", "Right" -- pick two.
  • Smashing
    Smashing Posts: 1,799 Forumite
    Crack 2 eggs into the saucepan when they water is almost absorbed, Stir until scrambled.

    Serve with a multivitamin on the side, lest you die of scurvy.
  • seraphina
    seraphina Posts: 1,149 Forumite
    Part of the Furniture Combo Breaker
    I buy mine from the local chinese grocers, they do a really good chilli flavour one. Not quite as cheap as 8p but still good value.

    I fry off a sliced onion and whatever veg I have going spare, cook the noodles and then make up the soup with fresh boiling water before adding the noodles and veg. You get a nice soupy noodly broth which is really hot and filling.

    I'm veggie but I imagine bits of shredded meat would go very well.
  • hmmmm, have these most days. no taste, no calories, no point really, BUT THEY ARE CHEAP!!!!!!!!!
  • Rachie_B
    Rachie_B Posts: 8,785 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    hmmmm, have these most days. no taste, no calories, no point really, BUT THEY ARE CHEAP!!!!!!!!!

    :rotfl:that made me chuckle
  • pianeet
    pianeet Posts: 518 Forumite
    when i was at uni i found that if you boiled the noodles first then drained them then mixed the flavouring in at the end that they tated a lot better than cooking them with the powder in at the beginning,also used to add cheap ham and spring onions..
    Hi, we’ve had to remove your signature. If you’re not sure why please read the forum rules or email the forum team if you’re still unsure - MSE ForumTeam
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