Sandwich fillings

venus1978

alex21 wrote: »

This seems to be popular in Belfast. A sausage roll in a buttered roll. I ask you, how much fat and carbs do you need and no I have resisted trying this with no difficulty

Wow never heard of that one before and I am belfast born and raised lol !!!

I am though very familiar with the pasty bap

polejunkie

Left over chicken with mayo and curry paste, mayo and fajita paste, mayo and wholegrain mustard, salad cream and grated cheese, ketchup and basil.

saveabobortwo

iv never had this myself but mum and dad said they were bought up on it, and a girl at school when i was little said bread soaked in milk with a sprinkling of sugar nowi did try this and insisted to my mum that this is what i wanted for tea she said i wouldnt like it but i would nt listen she made me some i took one bite but no i didnot like it was all soggybit of an aquired taste.

alex21

Back in the 70s I was a school exchange trip in France, the ones where you stay with a family and then the child of the family comes to stay with you. On our first trip out with all the British kids we all opened our packed lunches from our French families. I had ham in a baguette and was I glad when I saw what most of the others had? Buttered baguettes with bars of chocolate in or just sprinkled with sugar. Now I never knew if that was a French thing or a reflection on what the French thought of our diet!!!

marmiterulesok

alex21 wrote: »

Back in the 70s I was a school exchange trip in France, the ones where you stay with a family and then the child of the family comes to stay with you. On our first trip out with all the British kids we all opened our packed lunches from our French families. I had ham in a baguette and was I glad when I saw what most of the others had? Buttered baguettes with bars of chocolate in or just sprinkled with sugar. Now I never knew if that was a French thing or a reflection on what the French thought of our diet!!!

It's a French thing (certainly the chocolate in a baguette).Children will often have this as their 'goûter' -after school snack.I don't know whether it's still done.

saveabobortwo

sounds pretty much like heaven to me i bet you kids were glad to have swoped lunches:o

marmiterulesok

I remember the first time we went to France on holiday when I was a child.

At our first stop after getting off the Hovercraft,my Mum bought a variety of croissants in a boulangerie.We couldn't believe the thick slab of chocolate inside a few of them.Such a novelty.

We'd never heard of chocolate croissants!They were lovely of course.

saveabobortwo

for those of you with a sweet toothe then. banana and rice crispie, marshmallow and a small bit of grated chocolate. cant find though any tesco value chocolateno more anyone know the next cheapest brand anyflavour?,honey and pineapple chunks sanwhiches,apple and strawberry sandhiches with grated white chocolate not good if on diet:cool:

marmiterulesok

That's just made me think of a lovely open sandwich I had once:

Nutella and sliced strawberries,really good!

saveabobortwo

nutella chocolate covered with ripe delicious strawberries does sound exceptionally good and if i might add rather debonair;)