MealPlans WB 9th February 2009

tessie_bear

hi we are having...
mon...tuna pasta bake and salad
tues....shepherds pie and veg
wed....pork chops mash veg
thurs...quiche chips beans
fri....roast chicken stuffing veg roast potatoes
sat....hm pepperoni pizza salad coleslaw
sun....roast beef yorkshires veg roast pots

have a good week tess

sexymouse

This is my mealplan (very similar to last week):

Saturday - Veggie chilli, rice and garlic bread
Sunday - Veggie chicken pieces in honey and mustard chicken tonight, corn on the cob and courgettes with sour cream potatoes
Monday - Fishfingers, baked beans and HM wedges
Tuesday - MIL's house for dinner
Wednesday - Linda McCartney Pies, peas and mash
Thursday - Spinach and veggie bacon pasta bake
Friday - Parents house for dinner

Intergalactic_Floozie

First time on this thread!

Monday - Sausage Casserole (sausages, peppers, mushroom, sweetcorn) in a packet sauce with mash.

Tuesday - Turkey curry (Diced turkey thigh, curry sauce in a jar) with naan bread and samosas on the side.

Wednesday - Stew (diced beef) with veg in a stew pack (carrots, onion, parsnips) and swede mash.

Thursday - Sweet & Sour Chicken (Diced chicken) with a S&S Sauce in a jar, and some rice.

Friday - Fish & Chips (the oven type, not the fish shop kind)

Saturday - Spaghetti & Meatballs (with a nice pasta sauce in a jar).

Sunday - Roast beef, Mash, frozen veg, Yorkshire puddings.

********************************************

kunekune

Mine is fairly loose, but this is the plan:

Sat: we were at Pizza Hut for lunch (DD's birthday party) and ate the leftovers for tea
Sun: for lunch, probably sandwiches and/or soup, for dinner, roast chicken and mixed roast veg including kumara
Mon: something with leftover roast chicken, the rest will be frozen
Tues: oh likely to be cooking as he has the day off and I am teaching 12-5 without a break, so don't know what it's going to be and daren't ask
Wed: veg night: probably the tagine I have in the freezer with some rice
Thurs: pasta with bought sauce with added bacon and peppers (using up some pre-christmas supplies)
Fri: crumbed fish, veg & oven chips

DitaBombita

Hello - been on training all week and had a half day Friday hence my very organised HM lunches for this week.

Saturday - HM Fish pie and brocolli
Sunday - Pork and casserole in SC
Monday - Quorn stirfry
Tuesday - sports practise but OH can have pasta
Wednesday - out at theatre...
Thursday - baked butternut squash with cheese and spinich
Friday - out at mates

Breakfasts at work - porridge and fruit
Lunches for work - HM French onion soup and HM cheese&spinich scones
cold Fritatta and salad
HM Falafel and HM Hoummous- veg sticks
Jacket potatoes

angelnikki

Hi! our plan this week is:

Sat: HM salmon fishcakes, baked beans and salad

Sun: HM beef and vegetable stew, dumplings and HM bread rolls

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Mon: sausages, mash, peas, carrots and gravy

Tue: HM tuna and sweetcorn pizza and salad

Wed: chilli with rice, peas and sweetcorn

Thur: HM butternut squash soup and HM granary bread rolls

Fri: breaded fish, oven chips and mushy peas

Sat: HM chicken and vegetable curry and rice

Sun: shepherd's pie, carrots, peas, cauliflower and broccoli


Have a good week!

Nikki x

gingin_2

Friday (yesterday) was my birthday so had takeaway thai, which was mmmm mmm mmmmmmm. I want all their recipes so I can make it myself.

Saturday - Chicken and spinach pie ( just had) which was mmmmm again

Sunday - Something with stewing beef and chestnuts with mash and veggies

Monday - Smoked haddock, prawn and spinach bake with roasted tomatoes.

Tuesday - Spag bol

Wednesday - Lamb shank puttanesca (in freezer)

Thursday - Cod, mash and veg

Have a great week

jtb2412

Hi everyone,

Our mealplan for this week:

Breakfast Mon-Fri = Cereal or porridge or toast and jam
Lunches Mon - Fri = Packed for all of us (5), sandwiches with HM bread, yoghurt, fruit, and HM choc muffins :drool:

Mon - Sw[strike]eet & Sour Pork and Rice (Pork left over from Sunday roast)[/strike]
Tues - [strike]Roast Lamb, roasties and veg[/strike]
Weds - [strike]Lamb Hotpot (using lamb left from Tues)[/strike]
Thur - [STRIKE]Spaghetti Bolognaise (bulked out with oats so 1/2 will go in freezer for another time).[/STRIKE]
Fri - [STRIKE]Roast Chicken, mash and veg[/STRIKE] swapped for toad in the hole, mash and veg
Sat - Breakfast = [STRIKE]Dippy egg and soldiers[/STRIKE]
Lunch = [STRIKE]HM Macaroni cheese[/STRIKE] swapped for sandwiches - needed a quick lunch as going to allotment
Dinner = [strike]HM Burgers and HM chips[/strike] swapping for Fajitas since it's Valentines Day (DD and OH request :rolleyes: )
Sun - Breakfast = Me and 2 DDs having fry up (Girlguiding event - got to be up at 5am :eek: ) [STRIKE]OH and DS porridge[/STRIKE]
Lunch - Not sure yet, prob won't want much after fry up OH and DS [STRIKE]sandwich and fruit[/STRIKE]
Dinner - [STRIKE]Freezer meal (choose from HM chicken curry or HM spag bol)[/STRIKE]

Desserts (if the mood takes) - Jelly & Ice cream, HM rice pudding, Jam rolly polly, HM microwave choc sponge & custard.

Have a great week everyone :beer:

Penny-Pincher!!

hannah:-) wrote: »

This might sound like a daft question, but I'm new to this so happy to sound daft!

How do you come up with your meal plans?

At the moment I cook on Sunday (meal depends on what I fancy, but I cook LOADS) and keep eating that until it runs out and then start again. It's not a bad way of doing it, but the same thing for three or four days can get boring, and I never know what to cook until I'm in the shop the day I'm cooking. And then I end up buying loads of bits I don't use.

There has to be a better way!!

It is a nuisance to get started, but I started by making a list of all food I had in including tinned items etc, then made a lits of meals using those items and just buying what I needed to top the meal up.

I still have food in, but once all is used, I will do a basic meal plan each week based on meals that we like and will go something like this:

Roast Dinner(Chicken, Lamb or Pork)
Sausage meal (with mash, or toad in hole or cassarole)
Pasta Meal (Spagbol/Tuna/Mac Cheese etc) serve with basic salad
Curry & Rice (probably using leftover meat from roast)
Fish Meal (Pie or pieces)
Egg, Oven Chips & Beans (easy/free meal as we always have these in)
A use up meal or a baked spud etc

HTH

PP
xx

Lucylocket01

Here's mine for myself,dh and dd - Starting 8th Feb

Sunday - Mash, Meat pie, peas and gravy. - Jelly and Icecream
Monday - Roast Chicken dinner - Sponge and custard
Tuesday - Corned Beef Hash
Wednesday - Fishfingers, Mash and Beans - Sponge and custard
Thursday - Spag bol
Friday - Chilli Con Carne
Saturday - Spagetti Amatriciana - Jelly and Ice cream