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MealPlans WB 9th February 2009

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  • 01001011
    01001011 Posts: 103 Forumite
    I don't do meal plan in the 'usual' sense. These were my menu in the last few days
    Mon - Pan fried lamb chop with aubergines and brussel sprouts
    Tue - Salmon, aubergine and tomato lasagna (failed attempt :o)
    Wed - Pork chop with brussel sprouts
    Today - Cous cous in fish and tomato soup
  • Naomim
    Naomim Posts: 3,130 Forumite
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    IsoChick wrote: »
    Have you got a slow cooker? Can you bung all the stuff for a chicken casserole in it before work?

    What about an easy risotto? I've done a chicken, muchroom and spinach one (using ready cooked chicken) in about 40 mins or so?

    Enchiladas (using chicken) are a fairly quick tea

    Chicken and leek lasange (I know its pasta, but it's not mince!) I might have a recipe for this kicking around...

    How is he with sausages? Toad in the hole - with yummy roast veggies, sausage and tomato pasta

    Fish - in a spicy tomato sauce and new potatoes etc (just for a change)

    Chicken and noodles in a sweet chilli sauce?

    I have got a slow cooker but it's very old as it was my Mum's. I tried to do a chicken casserole this week but I didn't turn it up enough when I left so it was all cold and uncooked when I got home. I then turned it up and went out for about 3 hours and came home to the smell of burning and DH hadn't even noticed.:mad:

    We have toad in the hole (home made) it's a good thing to make as DS loves yorkshire puddings and sausages! lol I also make risotto and paella. DH wont eat leeks which is a pain.

    I like the sound of the chicken and noodles in a sweet chilli sauce. Do you have the recipe? I think I'm going to have to look on the cookery thread and get some idea's.

    Thanks

    Naomi x
    Credit Cards NOV 2019 £33,220.42 Sept 2023 £19,951.00 Tilly Tidy 20223/COLOR] Sept £43.71 Here's my diary: A Ditherer's Diary Again
  • orchid-96 wrote: »
    Can you tell me how you do your chicken and leek pie? I will be doing a pie this week and I have some frozen leeks (if its ok to use those)

    Am late with this but need to meal plan as I am challenging myself to not buy any groceries till earliest Friday....



    Today - was Leftover Moussaka with peas for us and sausage/mash/peas/gravy for the kids

    Tuesday - Roast Chicken, Sweet potato wedges, carrots, peas

    Wednesday - stir fry pork and peppers with hoi sin and spring onion sauce, noodles, egg fried rice..(me and dh) Kids FishFingers, Chips, Beans (as I have ds friend after school and this is all she will eat :eek: )

    Thursday - Chicken Pie with lo chicken from the roast & mash or chips

    Friday - Beef Casserole with roast potatoes (me, dh and ds) littlest ones will have pasta with a cheese and tomato sauce...

    Saturday - dh will cook a nice steak dinner yum

    Hi Orchid - the chicken and leek pie is dead easy. Fry off sliced leeks for 20 - 30 minutes add cooked chicken (leftover is fine) two tablespoons of flour about 1/4 - 1/2 pint of chicken stock and two tablespoons of creme fraiche, cook out for about 5 minutes and pour into pie dish. I also add chopped bacon if I have and fresh thyme. Top with puff pastry - delicious.

    P.S. I think frozen leeks should work fine.
  • Naomim you should get a copy of Ainsley Harriott's Meals in Minutes isbn 0-563-55166-6. There are some good ideas for speedy meals in here, including veggie ones.
  • For the next few days.....

    Today -Fish pie or fishcakes. Made with smoked haddock and leftover mash. Served with watercress, orange, red onion, red cabbage salad and sweetcorn.

    Saturday -Beef goulash I have red peppers to use up. Served with baked poatoes. Rhubarb crumble- made with local forced rhubarb

    Sunday -Roast cockerel, roast potatoes, parsnips etc. Rhubarb crumble

    Monday - Chicken pie

    Saturday and Sunday lunch will be hm pate and toast and/or soup
  • Paige
    Paige Posts: 266 Forumite
    Part of the Furniture Combo Breaker
    Hi
    Heres mine :
    Fri - Grilled pork chops, roast butternut squash and sweet pots with pecans and blue cheese, broccolli and cookies.

    Sat - M&S valentine special for treat. DDs having pasta bake from freezer

    Sun - Going to Mum and Dads - Hopefully any leftovers coming home with me as usual. !!

    Mon - Chicken Korma, rice, naan and jelly and ice cream

    Tues - Pasta with pepper and lamb sauce from freezer. Yogurt and fruit

    Wed - Fishpie from freezer, lemon sponge from freezer and custard

    Thurs - leftover meal using bits from fridge or freezer with pasta or rice.

    Breakfasts - cereals, toast, juice.
    Lunches - cheese, egg or ham rolls, beans or eggs on toast, various fruit.

    A low spend week for me

    Paige X
  • Thought I'd post next week's meals just for a bit of inspiration

    Sat - American Valentine's Meal (all homemade) southern freied chicken, spicy wedges, boston baked beans

    Sun - pork chops, potatoes, veg

    Mon - Corned beef hash

    Tues - sausage pasta bake

    Wed - Risotto (chicken, bacon and mushroom)

    Thurs - Egg & chips

    Fri - shepherds pie
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