Make A Change Challenge

Lillibet_2

I'm in, but it isn't a recipe from the index. I'm going to be making stuffed cabbage leaves as we have a huge savoy cabbge in our first organic veg box today and we aren't usually that keen on cabbage so need to make it appetising:p

arkonite_babe

Any suggestions on what to do with veg roll that I already have defrosted then??

I'm off to check the index :whistle:

Lillibet_2

arkonite_babe wrote:

Any suggestions on what to do with veg roll that I already have defrosted then??

I'm off to check the index :whistle:

Erm......what's veg roll?

squeaky

I've made my decision.

http://forums.moneysavingexpert.com/showthread.html?p=1093015#post1093015

arkonite_babe

Lillibet wrote:

Erm......what's veg roll?

Minced pork or beef and vegetables, mixed together and sold in slices. Bit like an oversize sausage is the only way I can describe it. The wrapper isn't edible as a sausage is though.

Probably a Northern Irish thing, I did look for pictures but I can't find any

Lillibet_2

squeaky wrote:

I've made my decision.

http://forums.moneysavingexpert.com/showthread.html?p=1093015#post1093015

Oh, I have one of these prepped in the SC for tomorrow:D, only I add a ton of whtever veg is available & after fishing out the sausages with some veg for the sausage casserloe part of the dish I am left with a lovely vegetable casserole for the freezer/next night;)

Penny-Pincher!!

I'll have a go at this too.

We tend to eat the same meals, but have never used couscous before and would like to try this with either lamb or chicken....any ideas Something quite easy would be great and have all basic stock cupboard items. I will have to buy some couscous as I dont have any.

PP
xx

jaybee

Maybe we should all try to do the same thing and compare notes?

arkonite_babe

Penny-Pincher!! wrote:

I'll have a go at this too.

We tend to eat the same meals, but have never used couscous before and would like to try this with either lamb or chicken....any ideas Something quite easy would be great and have all basic stock cupboard items. I will have to buy some couscous as I dont have any.

PP
xx

There's a morrocan Lamb Tagine posted somewhere, I'll see if I can find it for you. It goes wonderfully with cous cous.


EDIT: OOOps, It was myself who posted it although I think Curry Queen has a recipe too, anyway here you are

Morrocan Lamb Tagine

Morrocan Lamb Stew (Curry Queen's recipe)

Edit again: Found C_Q's recipe

nikiyoung

I'm in.
Went shopping at the local chemist (also an Indian wholesalers) over the weekend for ingredients for one of curry queens currys. Really looking forward to it. Also wanted to try Jamie O's pizza recipe finaly got the semolina so that's on the menu for the weekend.
Yummy week for my lot!
Niki