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Food drying - Dehydrators (merged)

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Comments

  • ethansmum wrote:
    Forgive my ignorance please, I am relatively new at this (os that is), But why would you dehydrate mushrooms, onions and garlic etc? Can you add them dried up to stews? Does it really taste better? I'm not very imaginative and can only think off sweet treats to make.

    Thanks!

    You can buy veg when it's cheap and dry them, they'll last forever and take up less storage space. You can add them straight to soups, stews and sauces.

    I'm looking forward to the summer, we grow a lot of our own fruit and vegetables so the dehydrator will be great when we've got more tomatoes than we can eat.

    I'm going to dry the currants from the garden to use in christmas cakes (I make loads as gifts) rather than making shedloads of jam, which is what I normally do to save wasting it.

    I'm sure people who've had one for longer than me (a day - but I've been lusting after one for a year!) can explain other benefits I haven't thought of.
    I like cooking with wine......sometimes I even put it in the food!
  • lil_me
    lil_me Posts: 13,186 Forumite
    10,000 Posts Combo Breaker
    One reason I have bought one is many veg I buy there is only me willingly eats it (if I don't hide it) so I was wasting a lot or buying tiny amounts which isn't usually cost effective. Now whatever I won't use before it goes off can be dried and used in soups, casseroles, stews, and blitzed hidden in other things :) I don't have a big freezer so couldn't just blanche and freeze them. Other is my kids adore dried fruit treats, they have them instead of sweets, and it was costing me a fortune.


    Question for those with dehydrators, brocolli - can I dry it, any idea how long for, it's not in my book and I have a stack I got cheap and don't want to fling it and the freezer is full!

    TIA
    One day I might be more organised...........:confused:
    GC: £200
    Slinkies target 2018 - another 70lb off (half way to what the NHS says) so far 25lb
  • Woo hoo, mine arrived today, can't wait to try it out!
  • achtunglady
    achtunglady Posts: 1,459 Forumite
    And yes the lady in the avatar is me

    Slimming World started 12/5/11 : Starting weight 12st 3lb
    Hoping to get to 9 stone by September 2011

    Wk1 -1lb Wk2 -2lb Wk3 +0.5lb Wk4 STS
  • ethansmum
    ethansmum Posts: 1,780 Forumite
    Mines come too!

    Dumping this up, incase others were intested in getting one from tchibo- theres a free postage code on this thread somewhere.
    July Win: Nokia 5800
  • blue-kat
    blue-kat Posts: 453 Forumite
    what do you make in your dehydrator ToxicLemon and other seasoned dehydrators :) ?

    I've not used mine in ages and looking for inspiration. I used to make mediterranean flax seed crackers

    I've got a Excalibur, bought on ebay some time ago.

    TIA
  • ethansmum
    ethansmum Posts: 1,780 Forumite
    Am I right in thinking you can make veggie crisps with these? Do I need to cook them first? sorry if this sounds daft but I thought that you had to boil the potatoes/carrots first?
    Thanks
    July Win: Nokia 5800
  • MrsTinks
    MrsTinks Posts: 15,238 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker Name Dropper
    To apple crisps!!! :rotfl: My dehydator from Tchibo arrived and last night I fille dit up with slizes of golden delishious apples and I've been munching all morning - tonight I'm going to try pineapple :) half my staff have been stealing my aple crisps and I've told them to go and get their own dehydrators lol - in all fairness some of them have seen the possibilities that this opens for healthy snacks for their kids too :)

    So thanks OS for talking me into getting one of these ;) after all it's probably going to result in a healthier diet for me and apparently a LOT of childrens school lunches too :T
    DFW Nerd #025
    DFW no more! Officially debt free 2017 - now joining the MFW's! :)

    My DFW Diary - blah- mildly funny stuff about my journey
  • lil_me
    lil_me Posts: 13,186 Forumite
    10,000 Posts Combo Breaker
    I've loved using mine so far, the veg I dried made a fab soup over the weekend, I didn't have the freezer space at that point to make it. Apple is nice isn't it, how long did you dry yours for, think I didn't leave the last lot long enough as they were a little squidgy. Grapes I only got one as my son ate the lot, he won't usually eat grapes so this was definately a bonus but it did give him wind :rotfl:
    One day I might be more organised...........:confused:
    GC: £200
    Slinkies target 2018 - another 70lb off (half way to what the NHS says) so far 25lb
  • MrsTinks
    MrsTinks Posts: 15,238 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker Name Dropper
    I just stuck mine on last night at about 10 and at 7 this morning they were crisp :) Maybe try slicing it thinner?

    I made soup with the onion , leek and courgette I dried friday as an experiment and it seems to have come out well :) (I wanted to know the results before embarking on a mass drying spree lol)
    DFW Nerd #025
    DFW no more! Officially debt free 2017 - now joining the MFW's! :)

    My DFW Diary - blah- mildly funny stuff about my journey
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