what can i do with creme fraiche

flutterbyuk25

I pan fry some tofu, then make a sauce using creme fraiche. Fry onion and garlic, add couple tablespoons of CF to the pan and some dill, stir, remove from heat, add squirt of lemon juice, stir again. Serve ontop of the tofu, I have new pots and veg on the side.

x

marmiterulesok

Thanks everyone,some great ideas.I haven't decided how to use it yet.With it being hot,I can't face hot meals.I might have a dollop with a slice of cake later on today.:)

JournalGirl

Nice as a dip on the side of a chill

Frith

I use it for cauliflower or broccoli cheese as the sauce.

Also stir a couple of spoonfuls in a curry just before serving.

PurpleMunchkin

Ive just come across a brilliant recipe for Crème Fraiche Ice Cream. Basically you whizz up equal quantities of soft fruit (strawberries, raspberries, blueberries etc) & crème fraiche with half quantity of sugar (although you can reduce this to however much you want) and then either pop in an ice cream maker or pop in a plastic tub into the freezer.

So with the amount of crème fraiche you have:
180g soft fruit
180g crème fraiche
(up to) 90g sugar

HTH

This_Year

I found some in the fridge the other day, not enough for anything constructive. So I got a spoon and ate it.

I can't imagine why I'm not a size 10/12 like I used to be? :huh:

megela

I make a quick and simple oven baked risotto with it.

marmiterulesok

This_Year wrote: »

I found some in the fridge the other day, not enough for anything constructive. So I got a spoon and ate it.

I can't imagine why I'm not a size 10/12 like I used to be? :huh:

I know what you mean!:o

I like the ice cream suggestion,but have got a tiny freezer,which is already full.

cutestkids

it is lovely on fresh berries instead of cream

vixtress

I use it to make a lower fat salad dressing
Add mustard, honey or chilli etc