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50p a day til christmas, healthily?!-Weezl's next challenge (part 2)

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  • Hi there good Peeps! :D

    I managed to get 2 latrge bags of Spinach whoopsied yesterday. what would you do with them?! Any suggestions? Have looked for a few recipies but I am not that struck? I might do a curry dish (aka saag) I also have a block of blue cheese that needs using up. and a savoury tart case I was given. Quite fancy doing something with that. any suggestions? I am not that well at the moment and my brain has gone to mush:o
    "Help" !! :p
    (Fanx in advance!)
  • nopot2pin
    nopot2pin Posts: 5,721 Forumite
    Black treacle ( tins of the stuff and I know its iron rich so must use)
    Dried onions (used in naans/ bread so far. Have about 12 boxes :rolleyes:)
    Black bean sauce (6 jars)
    Mincemeat (16 jars - makes lovely fruit cake but other ideas?)


    Hi cheerfulness...
    There was TREACLE thread a few days ago.
    I fancy the ginger bread myself :drool:

    There is a few ideas on the Whitworths site for DRIED ONIONS

    I think I would use up the mincemeat/filo by doing the parcels as mentioned before. I bet they would be very yummy hot out of the oven with a cheeky little dollop of vanilla ice cream :D

    The only thing I can think of using up the Black bean sauce for would be stirfrys :o

    Potty
  • nopot2pin
    nopot2pin Posts: 5,721 Forumite
    Hi there good Peeps! :D

    I managed to get 2 latrge bags of Spinach whoopsied yesterday. what would you do with them?! Any suggestions? Have looked for a few recipies but I am not that struck? I might do a curry dish (aka saag) I also have a block of blue cheese that needs using up. and a savoury tart case I was given. Quite fancy doing something with that. any suggestions? I am not that well at the moment and my brain has gone to mush:o
    "Help" !! :p
    (Fanx in advance!)

    I would deffo go for a spinach quiche... a little bit of blue cheese would add a little extra bite to it. :D

    Potty
  • cheerfulness4
    cheerfulness4 Posts: 3,032 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    edited 22 September 2009 at 10:03PM
    nopot2pin wrote: »
    Hi cheerfulness...
    There was TREACLE thread a few days ago.
    I fancy the ginger bread myself :drool:

    There is a few ideas on the Whitworths site for DRIED ONIONS

    I think I would use up the mincemeat/filo by doing the parcels as mentioned before. I bet they would be very yummy hot out of the oven with a cheeky little dollop of vanilla ice cream :D

    The only thing I can think of using up the Black bean sauce for would be stirfrys :o

    Potty

    Thanks for those links. :T

    I was just looking back through all the treacle ones and I noticed a post from me from nearly 2 years ago! That must be how I learnt to use it for parkin and ginger cake. :rotfl:
    Love the scones ideas but was horrified about the post about tins exploding when out of date. Heck hope I watched my dates when opening a new one. I seem to gather loads each time they're on offer. :o

    That Whitworths site has a really nifty little recipe searcher, doesn't it? Gonna love playing with that cos I've found dates and broth mix now, too. :)

    AUGUST GROCERY CHALLENGE   £115.93/ £250

  • taka
    taka Posts: 3,483 Forumite
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    The dried onion would be good in bread too...
    Mortgage free as of 12/08/20!
    MFiT-5 no 45
    You can't fly with one foot on the ground!
  • nopot2pin wrote: »
    Hi cheerfulness...
    There was TREACLE thread a few days ago.
    I fancy the ginger bread myself :drool:

    There is a few ideas on the Whitworths site for DRIED ONIONS

    I think I would use up the mincemeat/filo by doing the parcels as mentioned before. I bet they would be very yummy hot out of the oven with a cheeky little dollop of vanilla ice cream :D

    The only thing I can think of using up the Black bean sauce for would be stirfrys :o

    Potty

    Wow! Thanks for those links! I have just spent the last hour looking through all the recipies that I have the ingredients for! brill links.
    :j
  • I haste as must get to bed... after I sort it as moved it and all the slats came out :(...not a god day in ISOM land...been clearuing like mad and feeling overwhelmed...tenant coming tomorrow to get keys but hadnt realised she wanted to move stuff in so lots to do tomorrow...thankfully have reinforcements...cats going tomorrow at 2 and have been tears most of eve - just going to miss them so much and no way out of that but doesenet make it any easier iykwim! Off to bed in a mo...hugs all!
    Nerd no 109 Long haulers supporters DFW #1! Even in the darkest moments, love and hope are always possible.

  • SusanC_2
    SusanC_2 Posts: 5,344 Forumite
    Part of the Furniture Combo Breaker
    Hi there good Peeps! :D

    I managed to get 2 latrge bags of Spinach whoopsied yesterday. what would you do with them?! Any suggestions? Have looked for a few recipies but I am not that struck? I might do a curry dish (aka saag) I also have a block of blue cheese that needs using up. and a savoury tart case I was given. Quite fancy doing something with that. any suggestions? I am not that well at the moment and my brain has gone to mush:o
    "Help" !! :p
    (Fanx in advance!)
    Spinach risotto and a curry is what I did when I got spinach last week.
    Any question, comment or opinion is not intended to be criticism of anyone else.
    2 Samuel 12:23 Romans 8:28 Psalm 30:5
    "To every thing there is a season, and a time to every purpose under the heaven: A time to be born, and a time to die"
  • I haste as must get to bed... after I sort it as moved it and all the slats came out :(...not a god day in ISOM land...been clearuing like mad and feeling overwhelmed...tenant coming tomorrow to get keys but hadnt realised she wanted to move stuff in so lots to do tomorrow...thankfully have reinforcements...cats going tomorrow at 2 and have been tears most of eve - just going to miss them so much and no way out of that but doesenet make it any easier iykwim! Off to bed in a mo...hugs all!

    I do feel for you ISOM - I get a bit overwhelmed by change, particularly changes I'd rather not have to make.
    I especially understand about the cats. I adored mine too and felt guilty for a while after she died that it was also a relief not to have the worry of vet bills and cat food prices (that seemed to be escalating).
    I now have a little cat two doors down that seems to have adopted me and follows me round when I'm gardening. Not quite the same but I love that little bit of furry company. :)

    AUGUST GROCERY CHALLENGE   £115.93/ £250

  • Hi All
    I am really pleased with myself as I did a freezer inventory last night and plan on living on what's in freezer, fridge and stock cupboard for the next month with only having to buy a few fresh things for DD who is 2. I have yet to do my pantry but that's full of things too - all the staples, flour, plain SR, bread, eggs, jars, herbs, spices......So today my task is making up my next 3 weeks meals out of the below and a few added extras - to allow me to live on 175 a month for 2 adults and 1 toddler. I am so excited - any ideas please feel free to comment.
    FreezerChicken CasseroleFull bag of spinachPack of cheap hamBlackberries * 2Mixed peppers frozenSmall amount frozen peas12 sausagesslice cooked ham * 2 WW Chicken curryBeef mince * 2Garlic baguette * 3Beef jointRib eye steaks * 2Chicken breast2 pork chopsPack of king prawnsLeft over chicken dinner - for oneUnknown?!Small white sauceSmall chilliWhole chickenPack of chicken filletsOven chipsToad in holeWW Chicken curry10 fish fingersScampiFish bakeFew chicken dippersLasagne, left overs * 5HM lamb base for piePasta (test to see if freezes)Ready made chicken breats with sausages2 bags diced beefBolly saucePilau riceWW HM beef stewPlums - loadsChilli largeFilo pastryPuff pastry ready rolledpuff pastry 1 blockshortcrust pastry block * 2


    FridgeWhole Chicken (In SC today)Fruit shoots * 10TurnipTomatoes * lotsCarrotts * lotsSeafood sauceLeeksMushroomsCabbageTrexChicken / beef stockLazy gingerlazy garlicred chillisApple sauceYellow/red/green curry paste

    Can't wait to menu plan later after my meeting :D

    I have an abundance of rice flour for some thai recipes i have - does anyone else know what I could do with it. We will eat pretty much everything ;)

    xxxx Thanks All xxxx
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